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Documentos Principais

A1206000

Lactose (anhydrous)

European Pharmacopoeia (EP) Reference Standard

Sinônimo(s):

Lactose

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About This Item

Fórmula empírica (Notação de Hill):
C12H22O11
Número CAS:
Peso molecular:
342.30
Beilstein:
93796
Número MDL:
Código UNSPSC:
41116107
ID de substância PubChem:
NACRES:
NA.24
Preço e disponibilidade não estão disponíveis no momento.

grau

pharmaceutical primary standard

Agency

EP Reference Standard

família API

lactose

fabricante/nome comercial

EDQM

aplicação(ões)

cleaning products
cosmetics
food and beverages
personal care
pharmaceutical (small molecule)

Formato

neat

temperatura de armazenamento

2-8°C

cadeia de caracteres SMILES

OC[C@@H](O)[C@@H](O[C@@H]1O[C@H](CO)[C@H](O)[C@H](O)[C@H]1O)[C@H](O)[C@@H](O)C=O

InChI

1S/C12H22O11/c13-1-4(16)7(18)11(5(17)2-14)23-12-10(21)9(20)8(19)6(3-15)22-12/h1,4-12,14-21H,2-3H2/t4-,5+,6+,7+,8-,9-,10+,11+,12-/m0/s1

chave InChI

DKXNBNKWCZZMJT-JVCRWLNRSA-N

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Descrição geral

This product is provided as delivered and specified by the issuing Pharmacopoeia. All information provided in support of this product, including SDS and any product information leaflets have been developed and issued under the Authority of the Issuing Pharmacopoeia. For further information and support please go to the website of the issuing Pharmacopoeia.

Aplicação

Lactose (anhydrous) EP Reference standard, intended for use in laboratory tests only as specifically prescribed in the European Pharmacopoeia.

Embalagem

The product is delivered as supplied by the issuing Pharmacopoeia. For the current unit quantity, please visit the EDQM reference substance catalogue.

Outras notas

Sales restrictions may apply.

Código de classe de armazenamento

11 - Combustible Solids

Classe de risco de água (WGK)

WGK 2

Ponto de fulgor (°F)

Not applicable

Ponto de fulgor (°C)

Not applicable


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Daniela Barile et al.
Current opinion in biotechnology, 24(2), 214-219 (2013-02-26)
Human milk oligosaccharides (HMO) are believed to have a range of biological activities beyond providing nutrition to the infant. Principal among these is that they may act as prebiotics. Prebiotics are dietary ingredients, usually oligosaccharides that provide a health benefit
Yujin Zhu et al.
The American journal of gastroenterology, 108(9), 1516-1525 (2013-08-07)
Bloating and distention are often attributed to dietary factors by patients with irritable bowel syndrome (IBS). This study examined the effects of gas production and visceral hypersensitivity on digestive symptoms after lactose ingestion in a population with lactase deficiency. IBS
Xiang Kou et al.
Advanced drug delivery reviews, 64(3), 220-232 (2011-11-30)
A dry powder inhaler (DPI) is a dosage form that consists of a powder formulation in a device which is designed to deliver an active ingredient to the respiratory tract. It has been extensively investigated over the past years and
T He et al.
European journal of clinical investigation, 38(8), 541-547 (2008-06-25)
Lactose maldigestion and intolerance affect a large part of the world population. The underlying factors of lactose intolerance are not fully understood. In this review, the role of colonic metabolism is discussed, i.e. fermentation of lactose by the colonic microbiota
Aasma Shaukat et al.
Annals of internal medicine, 152(12), 797-803 (2010-04-21)
Lactose intolerance resulting in gastrointestinal symptoms is a common health concern. Diagnosis and management of this condition remain unclear. To assess the maximum tolerable dose of lactose and interventions for reducing symptoms of lactose intolerance among persons with lactose intolerance

Artigos

A new HPLC-RI method is proposed for the analysis of Lactose in milk using a Chromolith® NH2 column.

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