85679
Stearic acid
analytical standard
Sinônimo(s):
1-Heptadecanecarboxylic acid, C18:0, Cetylacetic acid, NSC 25956, NSC 261168, Octadecanoic acid, Stearophanic acid
About This Item
Produtos recomendados
grau
analytical standard
Nível de qualidade
pressão de vapor
1 mmHg ( 173.7 °C)
Ensaio
≥98.5%
prazo de validade
limited shelf life, expiry date on the label
técnica(s)
HPLC: suitable
gas chromatography (GC): suitable
pb
361 °C (lit.)
pf
67-72 °C (lit.)
aplicação(ões)
cleaning products
cosmetics
food and beverages
personal care
formato
neat
grupo funcional
carboxylic acid
Condições de expedição
ambient
temperatura de armazenamento
room temp
cadeia de caracteres SMILES
CCCCCCCCCCCCCCCCCC(O)=O
InChI
1S/C18H36O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20/h2-17H2,1H3,(H,19,20)
chave InChI
QIQXTHQIDYTFRH-UHFFFAOYSA-N
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Categorias relacionadas
Descrição geral
Aplicação
- Development of a non-destructive Vis-NIR reflectance spectroscopy-based method for the detection of four fatty acids in 93 samples of seven different edibles oils
- Simultaneous identification and quantification of fatty acids from blood plasma samples after their methyl derivatization by large-volume injection (LVI) gas chromatography combined with vacuum ultraviolet spectroscopy (GC-VUV)
- Determination of the fatty acid composition of sunflower seed oils extracted from 93 different sunflower varieties by near-infrared reflectance spectroscopy (NIRS) combined with modified partial least squares (MPLS) and partial least squares (PLS) regression methods
- Identification and quantification of fatty acids in various herbal anti-diabetic formulations by gas chromatography-mass spectrometry (GC-MS)
- Multi-residue analysis of oleic acid and other related fatty acids using a derivatization-free method based on gas chromatography-flame ionization detection (GC-FID)
- Ultra-performance liquid chromatography-mass spectrometry (UHPLC) method-based separation, identification, and determination of eight saturated and unsaturated fatty acids in eight different commercial samples of olive oil without any prior sample treatment
- Development of a liquid chromatography-mass spectrometry (LC-MS) method to measure seven fatty acid esters of hydroxy fatty acids (FAHFAs), four fatty acids, and four cardiovascular-related biomarkers in plasma samples of 57 healthy individuals
Outras notas
Produtos recomendados
Código de classe de armazenamento
11 - Combustible Solids
Classe de risco de água (WGK)
nwg
Ponto de fulgor (°F)
Not applicable
Ponto de fulgor (°C)
Not applicable
Equipamento de proteção individual
dust mask type N95 (US), Eyeshields, Gloves
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Artigos
Identification and quantification of the most common extractables originating from single-use equipment by GC/MS and an Extractables and Leachables Screening Standard.
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