As mentioned in the 'DESCRIPTION' section of the product page, under 'Biochem/physiol Actions', this product specifically degrades ?-1,4-glucans. Should a glucanase that degrades beta 1-3 glucan be required, please see product 67138 at the link below:
https://www.sigmaaldrich.com/product/sigma/67138
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49101
β-Glucanase aus Aspergillus niger
powder, dark brown, ~1 U/mg
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100 MG
€ 128,00
500 MG
€ 464,00
€ 128,00
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Größe auswählen
Ansicht ändern
100 MG
€ 128,00
500 MG
€ 464,00
About This Item
€ 128,00
Check Cart for Availability
Empfohlene Produkte
Form
powder
Spezifische Aktivität
~1 U/mg
Grünere Alternativprodukt-Eigenschaften
Waste Prevention
Design for Energy Efficiency
Learn more about the Principles of Green Chemistry.
sustainability
Greener Alternative Product
Farbe
dark brown
Grünere Alternativprodukt-Kategorie
Lagertemp.
2-8°C
Verwandte Kategorien
Allgemeine Beschreibung
We are committed to bringing you Greener Alternative Products, which adhere to one or more of The 12 Principles of Greener Chemistry. This product has been enhanced for energy eficiency and waste prevention when used in cellulosic ethanol research. For more information see the article in biofiles.
Biochem./physiol. Wirkung
Einheitendefinition
1 U entspricht der Enzymmenge, die 1 μmol reduzierende Zucker-Einheiten (als Glucose gemessen) pro Minute bei pH 5.0 und 55°C freisetzt, Substrat: β-D-Glucan (Fluka®-Nr. 49102)
Signalwort
Danger
H-Sätze
P-Sätze
Gefahreneinstufungen
Resp. Sens. 1
Lagerklassenschlüssel
11 - Combustible Solids
WGK
WGK 1
Flammpunkt (°F)
Not applicable
Flammpunkt (°C)
Not applicable
Persönliche Schutzausrüstung
Eyeshields, Gloves, type N95 (US)
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Nhuan P Nghiem et al.
Applied biochemistry and biotechnology, 165(3-4), 870-882 (2011-06-15)
A fermentation process, which was designated the enhanced dry grind enzymatic (EDGE) process, has recently been developed for barley ethanol production. In the EDGE process, in addition to the enzymes normally required for starch hydrolysis, commercial β-glucanases were used to
Chengwei Hua et al.
Applied microbiology and biotechnology, 88(2), 509-518 (2010-07-21)
In this study, a novel beta-1,3-1,4-glucanase gene (designated as PtLic16A) from Paecilomyces thermophila was cloned and sequenced. PtLic16A has an open reading frame of 945 bp, encoding 314 amino acids. The deduced amino acid sequence shares the highest identity (61%)
Youn-Ju Jung et al.
Indian journal of biochemistry & biophysics, 47(4), 203-210 (2010-12-24)
A gene encoding a beta-1,3-1,4-glucanase (CelA) belonging to family 5 of glycoside hydrolases was cloned and sequenced from the Bacillus subtilis A8-8. The open-reading-frame of celA comprised 1499 base pairs and the enzyme was composed of 500 amino acids with
T Kanda et al.
Journal of biochemistry, 79(5), 989-995 (1976-05-01)
An endo-cellulase [EC 3.2.1.4.] of carboxymethyl-cellulase type (F-1) which was fractionated from culture filtrate of Irpex lacetus and purified to electrophoretic and ultracentrifugal homogeneity, was found to show xylanase [EC 3.2.1.8.] activity. The activity was not removed from any of
Jiufu Qin et al.
Sheng wu gong cheng xue bao = Chinese journal of biotechnology, 26(9), 1293-1301 (2010-12-15)
In vitro evolution methods are often used to modify protein with improved characteristics. We developed a directed evolution protocol to enhance the thermostability of the beta-1,3-1,4-glucanase. The thermostability of the enzyme was significantly improved after two rounds of directed evolution.
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I would like to know if this product digest beta 1-4 glucan or beta 1-3 glucan or both.
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