Transportation information can be found in Section 14 of the product's (M)SDS.To access the shipping information for this material, use the link on the product detail page for the product.
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一般說明
生化/生理作用
數量
分析報告
儲存類別代碼
10 - Combustible liquids
水污染物質分類(WGK)
WGK 1
閃點(°F)
188.6 °F
閃點(°C)
87 °C
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分析證明 (COA)
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磷酸酶抑制劑的使用對於所有類型的磷酸化研究都至關重要。比較磷酸酶抑制劑雞尾酒,選擇最適合您的研究。
The use of phosphatase inhibitors is critical for all types of phosphorylation studies. Compare phosphatase inhibitor cocktails to select the best one for your research.
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What is the Department of Transportation shipping information for this product?
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How stable is Product P2850, Phosphatase Inhibitor Cocktail 1? Can I freeze it?
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This reagent, as supplied and stored at 2-8°C, will be stable for four years from the date of manufacturing. Freezing is not recommended, because it may cause precipitation of the inhibitors.
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Product P2850, Phosphatase Inhibitor Cocktail 1, is solid when it arrived. Is it suitable to use?
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Since this solution is supplied in DMSO, it may solidify (melting point of DMSO is 16-19 deg C). Simply allow it to melt before use. This will not affect the product.
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What inhibitors are present in Product P2850, Phosphatase Inhibitor Cocktail 1, and in what concentrations?
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Cantharidin (Product Code C7632) inhibits protein phosphatase 2A (PP-2A). Bromotetramisole (Product Code B8132) inhibits alkaline phosphatases. Microcystin LR (Product Code M2912) inhibits protein phosphatases 1 and 2A (PP-1 and PP-2A). The concentrations of these inhibitors are considered proprietary.
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At what concentration should I use Product P2850, Phosphatase Inhibitor Cocktail 1?
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In most circumstannces, the product is used at a 100-fold dilution. This will inhibit the phosphatases in 5 mg of protein per mL of lysate.
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Is Product P2850, Phosphatase Inhibitor Cocktail 1, suitable for use on yeast?
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As far as we know, the phosphatases in mammalian cells also appear in yeast cells. Thus both cocktails, P5726 (Phosphatase cocktail II and P2850 (Phosphatase Inhibitor cocktail I), may be needed with yeast extracts.
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