70905
Palm oil
analytical standard
Autenticatiper visualizzare i prezzi riservati alla tua organizzazione & contrattuali
About This Item
Prodotti consigliati
Grado
analytical standard
Livello qualitativo
Qualità
refined
Composizione
linoleic acid, 6-13% (fatty acid)
myristic acid, 0.5-6% (fatty acid)
oleic acid, 35-50% (fatty acid)
palmitic acid, 35-48% (fatty acid)
stearic acid, 3-7% (fatty acid)
Punto di fusione
30-40 °C (lit.)
Indice di acido
≤0.4
Indice di iodio
50‑57
Indice di saponificazione
190‑210
Temperatura di conservazione
2-8°C
Cerchi prodotti simili? Visita Guida al confronto tra prodotti
Codice della classe di stoccaggio
11 - Combustible Solids
Classe di pericolosità dell'acqua (WGK)
WGK 1
Dispositivi di protezione individuale
Eyeshields, Gloves
Choose from one of the most recent versions:
Possiedi già questo prodotto?
I documenti relativi ai prodotti acquistati recentemente sono disponibili nell’Archivio dei documenti.
Chee-Meng Boon et al.
PloS one, 8(2), e55908-e55908 (2013-02-15)
Oleic acid has been shown to lower high blood pressure and provide cardiovascular protection. Curiosity arises as to whether super olein (SO), red palm olein (RPO) and palm olein (PO), which have high oleic acid content, are able to prevent
Rodrigo Corrêa Basso et al.
Bioresource technology, 131, 468-475 (2013-02-07)
The aim of this study was to obtain experimental data related to liquid–liquid equilibrium (LLE) of systems containing glycerol + ethanol + ethyl biodiesel from macauba pulp oil, perform thermodynamic modeling and simulate the settling step of this biodiesel using
Conservation: From pork lard to palm oil and back.
José Bonner
Nature, 492(7427), 41-41 (2012-12-12)
Khamphe Phoungthong et al.
Journal of environmental sciences (China), 25(4), 751-757 (2013-08-09)
Mixed crude palm oil (MCPO), the mixture of palm fiber oil and palm kernel oil, has become of great interest as a renewable energy source. It can be easily extracted from whole dried palm fruits. In the present work, the
Zakiah Jubri et al.
Nutrition journal, 12, 2-2 (2013-01-05)
Cigarette smoke contains free radicals and an have adverse effect to the immune system. Supplementation of palm oil vitamin E (palmvitee), is known has antioxidant properties is thought to be beneficial for system immune protection against free radicals activity. The
Il team dei nostri ricercatori vanta grande esperienza in tutte le aree della ricerca quali Life Science, scienza dei materiali, sintesi chimica, cromatografia, discipline analitiche, ecc..
Contatta l'Assistenza Tecnica.