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01514

Supelco

[8]-Gingerol

analytical standard

Sinonimo/i:

(S)-5-Hydroxy-1-(4-hydroxy-3-methoxyphenyl)-3-dodecanone, 8-Gingerol

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About This Item

Formula empirica (notazione di Hill):
C19H30O4
Numero CAS:
Peso molecolare:
322.44
Beilstein:
2059802
Numero MDL:
Codice UNSPSC:
85151701
ID PubChem:
NACRES:
NA.24

Grado

analytical standard

Livello qualitativo

Saggio

≥95.0% (HPLC)

Durata

limited shelf life, expiry date on the label

tecniche

HPLC: suitable
gas chromatography (GC): suitable

applicazioni

food and beverages

Formato

neat

Temperatura di conservazione

2-8°C

Stringa SMILE

CCCCCCC[C@H](O)CC(=O)CCc1ccc(O)c(OC)c1

InChI

1S/C19H30O4/c1-3-4-5-6-7-8-16(20)14-17(21)11-9-15-10-12-18(22)19(13-15)23-2/h10,12-13,16,20,22H,3-9,11,14H2,1-2H3/t16-/m0/s1
BCIWKKMTBRYQJU-INIZCTEOSA-N

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Descrizione generale

Gingerol is the pungent component of ginger roots. 8-Gingerol has a chain length of n8. It is a homologous series of phenolic ketones.
[8]-Gingerol is a bioactive constituent of ginger. It exhibits anti-inflammatory, anticancer, anti-oxidant and anti-ulcer properties.

Applicazioni

It may be used as reference standard during quantification of 6-, 8- and 10-gingerols and 6-shogaol in human plasma using HPLC with electrochemical detection.
[8]-Gingerol may be used as a reference standard in the determination of [8]-gingerol in dietary supplements, food products and beverages using high-performance liquid chromatography (HPLC).

Azioni biochim/fisiol

[8]-Gingerol is a bioactive compound found in ginger (Zingiber officinale) with anti-inflammatory and antioxidant activity.

Confezionamento

Bottomless glass bottle. Contents are inside inserted fused cone.

Altre note

This compound is commonly found in plants of the genus: zingiber

Pittogrammi

Exclamation mark

Avvertenze

Warning

Indicazioni di pericolo

Classi di pericolo

Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

Organi bersaglio

Respiratory system

Codice della classe di stoccaggio

10 - Combustible liquids

Classe di pericolosità dell'acqua (WGK)

WGK 3

Punto d’infiammabilità (°F)

Not applicable

Punto d’infiammabilità (°C)

Not applicable


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Shogaol ≥90% (HPLC)

Sigma-Aldrich

SMB00311

Shogaol

8-Shogaol phyproof® Reference Substance

PHL83910

8-Shogaol

10-Shogaol phyproof® Reference Substance

PHL83911

10-Shogaol

Zingerone analytical standard

Supelco

88787

Zingerone

[6]-Gingerol phyproof® Reference Substance

PHL89201

[6]-Gingerol

Curcumin ≥94% (curcuminoid content), ≥80% (Curcumin)

Sigma-Aldrich

C7727

Curcumin

High-performance liquid chromatography-electrospray mass spectrometric analysis of pungent constituents of ginger.
He, Xian-guo, et al.
Journal of Chromatography A, 796.2, 327-334 (1998)
Suzanna M Zick et al.
International journal of biomedical science : IJBS, 6(3), 233-240 (2010-11-13)
Zingiber officinale is one of the most commonly used spices. We developed a method to determine the main pungent ginger constituents, 6-, 8- and 10-gingerols and 6-shogaol in human plasma. Quantitation was achieved using a reversed-phase C(18) column using high-performance
High-performance liquid chromatographic analysis of 6-gingerol, 8-gingerol, 10-gingerol, and 6-shogaol in ginger-containing dietary supplements, spices, teas, and beverages.
Schwertner HA and Rios DC
Journal of Chromatography. B, Biomedical Sciences and Applications, 856(1-2), 41-47 (2007)
Comparative antioxidant and anti-inflammatory effects of [6]-gingerol,[8]-gingerol,[10]-gingerol and [6]-shogaol.
Dugasani S, et al.
Journal of Ethnopharmacology, 127(2), 515-520 (2010)
Suzanna M Zick et al.
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology, 17(8), 1930-1936 (2008-08-19)
Ginger shows promising anticancer properties. No research has examined the pharmacokinetics of the ginger constituents 6-gingerol, 8-gingerol, 10-gingerol, and 6-shogaol in humans. We conducted a clinical trial with 6-gingerol, 8-gingerol, 10-gingerol, and 6-shogaol, examining the pharmacokinetics and tolerability of these

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