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Merck
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Documenti fondamentali

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W201201

Sigma-Aldrich

Agar

fine powder, FCC

Sinonimo/i:

Agar-agar, Gum agar

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About This Item

Formula condensata:
(C12H18O9)n
Numero CAS:
9002-18-0
Numero FEMA:
2012
Numero CE:
232-658-1
Numero MDL:
MFCD00081288
Codice UNSPSC:
12164502
NACRES:
NA.21

Origine biologica

synthetic

Livello qualitativo

400

Conformità normativa

FCC
FDA 21 CFR 117
FDA 21 CFR 150.161
FDA 21 CFR 184.1115

Forma fisica

fine powder

applicazioni

flavors and fragrances

Documentazione

see Safety & Documentation for available documents

Allergene alimentare

no known allergens

Organolettico

odorless

InChI

1S/C14H24O9/c1-5-8(16)13-11(7(21-5)4-20-13)23-14-10(18)12(19-2)9(17)6(3-15)22-14/h5-18H,3-4H2,1-2H3/t5?,6-,7?,8-,9+,10-,11?,12+,13+,14?/m1/s1
GYYDPBCUIJTIBM-DYOGSRDZSA-N

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Codice della classe di stoccaggio

11 - Combustible Solids

Classe di pericolosità dell'acqua (WGK)

WGK 1

Dispositivi di protezione individuale

Eyeshields, Gloves, type N95 (US)

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Certificati d'analisi (COA)

Lot/Batch Number
STBJ0954
STBH8617
STBG8285
STBF1012V
STBF2849V

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Jacky M Tiang et al.
PloS one, 6(2), e17031-e17031 (2011-02-25)
Arylamine N-acetyltransferase-1 (NAT1) is an enzyme that catalyzes the biotransformation of arylamine and hydrazine substrates. It also has a role in the catabolism of the folate metabolite p-aminobenzoyl glutamate. Recent bioinformatics studies have correlated NAT1 expression with various cancer subtypes.
Xiaomin Liu et al.
Medical image computing and computer-assisted intervention : MICCAI ... International Conference on Medical Image Computing and Computer-Assisted Intervention, 15(Pt 1), 373-380 (2013-01-05)
Automatically detecting and tracking the motion of Myxococcus xanthus bacteria provide essential information for studying bacterial cell motility mechanisms and collective behaviors. However, this problem is difficult due to the low contrast of microscopy images, cell clustering and colliding behaviors
Amanda R Smith et al.
Journal of food protection, 76(4), 674-679 (2013-04-12)
Quality control procedures during food processing may involve direct inoculation of food samples onto appropriate selective media for subsequent enumeration. However, sublethally injured bacteria often fail to grow, enabling them to evade detection and intervention measures and ultimately threaten the
Matteo Francavilla et al.
Carbohydrate polymers, 92(2), 1555-1560 (2013-02-13)
Porous agar materials have been prepared from marine macroalgae species using a simple microwave-assisted extraction/drying methodology, providing a new family of polysaccharide derived porous solids. The microwave-assisted extraction allows a more efficient and less time-consuming extraction of the polysaccharide compared
A Ia Mukhachev et al.
Zhurnal mikrobiologii, epidemiologii, i immunobiologii, (2)(2), 28-37 (2013-06-29)
Study the influence of low temperature (cold) electrolyte plasma (CEP) on survivability of some mycoplasma strains growing in agar as well as mycoplasma that most frequently contaminate transplantable human cell lines of normal and malignant origin with the aim of
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