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等級
pharmaceutical primary standard
蒸汽密度
2.55 (vs air)
蒸汽壓力
2.4 mmHg ( 20 °C)
API 家族
propionic acid
自燃溫度
955 °F
expl. lim.
12.1 %
製造商/商標名
USP
折射率
n20/D 1.386 (lit.)
bp
141 °C (lit.)
mp
−24-−23 °C (lit.)
密度
0.993 g/mL at 25 °C (lit.)
應用
pharmaceutical (small molecule)
格式
neat
SMILES 字串
CCC(O)=O
InChI
1S/C3H6O2/c1-2-3(4)5/h2H2,1H3,(H,4,5)
InChI 密鑰
XBDQKXXYIPTUBI-UHFFFAOYSA-N
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一般說明
Propionic acid (PA) is a naturally occurring carboxylic acid, which in its pure state exists as a colorless corrosive liquid with an unpleasant odor. It is miscible in water. Industrially it is produced by hydrocarboxylation of ethylene in presence nickel carbonyl as a catalyst. PA has been found to reduce food intake, lower the fatty acids content in plasma and liver, might improve tissue insulin sensitivity and exerts immunosuppressive actions. Propionic acid is an excellent raw material as it is stable, cheap and safe and can even be used as a food additive.
This product is provided as delivered and specified by the issuing Pharmacopoeia. All information provided in support of this product, including SDS and any product information leaflets have been developed and issued under the Authority of the issuing Pharmacopoeia.
For further information and support please go to the website of the issuing Pharmacopoeia.
For further information and support please go to the website of the issuing Pharmacopoeia.
應用
Propionic acid USP reference standard, intended for use in specified quality tests and assays as specified in the USP compendia.
分析報告
These products are for test and assay use only. They are not meant for administration to humans or animals and cannot be used to diagnose, treat, or cure diseases of any kind.
其他說明
Sales restrictions may apply.
訊號詞
Danger
危險聲明
危險分類
Eye Dam. 1 - Flam. Liq. 3 - Skin Corr. 1B - STOT SE 3
標靶器官
Respiratory system
儲存類別代碼
3 - Flammable liquids
水污染物質分類(WGK)
WGK 1
閃點(°F)
129.2 °F - closed cup
閃點(°C)
54 °C - closed cup
其他客户在看
Nucleophilic ?-Carbon Activation of Propionic Acid as a 3-Carbon Synthon by Carbene Organocatalysis
Chemistry?A European Journal , 21 (26), 9360-9363 (2015)
Flour and Breads and their Fortification in Health and Disease Prevention.
Technology & Engineering, 476-476 (2011)
Biological effects of propionic acid in humans; metabolism, potential applications and underlying mechanisms
Molecular and Cellular Biology, 1801 (11), 1175-1183 (2010)
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