Food additives and contaminants, 22(12), 1224-1230 (2005-12-17)
Ginseng extracts are available as ingredients for improving energy and vitality and can be used in functional foods and as flavouring ingredients. A survey was been performed to determine the content of pesticides and toxic metals in ginseng extracts. Forty-seven
Nitroaromatic pesticides (NAPs) are hydrophobic contaminants that can accumulate in sediments by the deposition of suspended solids from surface waters. Fe(II) and dissolved organic matter (DOM), present in suboxic and anoxic zones of freshwater sediments, can transform NAPs in natural
The reductive transformation of pentachloronitrobenzene (PCNB), an organochlorine fungicide, was investigated with a mixed, methanogenic culture developed from a contaminated estuarine sediment. Batch assays performed with this enrichment culture resulted in the biotransformation of PCNB to pentachloroaniline (PCA), which was
Journal of agricultural and food chemistry, 55(14), 5390-5398 (2007-06-08)
The effect of pH and temperature on the microbial reductive transformation of pentachloronitrobenzene (PCNB), an organochlorine fungicide, was investigated with a mixed fermentative/methanogenic culture developed from a contaminated estuarine sediment. Culture series were incubated at a temperature range from 4
Applied and environmental microbiology, 75(13), 4452-4458 (2009-05-12)
A novel aerobic pentachloronitrobenzene-degrading bacterium, Nocardioides sp. strain PD653, was isolated from an enrichment culture in a soil-charcoal perfusion system. The bacterium also degraded hexachlorobenzene, a highly recalcitrant environmental pollutant, accompanying the generation of chloride ions. Liberation of (14)CO(2) from
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