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Key Documents

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O3907

Sigma-Aldrich

Ácido octanoico

≥98%

Sinónimos:

Ácido C8, Ácido caprílico

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About This Item

Fórmula lineal:
CH3(CH2)6COOH
Número de CAS:
124-07-2
Peso molecular:
144.21
Beilstein/REAXYS Number:
1747180
EC Number:
204-677-5
MDL number:
MFCD00004429
UNSPSC Code:
12352100
PubChem Substance ID:
24897989
NACRES:
NA.22

vapor density

5 (vs air)

Quality Level

200

vapor pressure

1 mmHg ( 78 °C)

assay

≥98%

refractive index

n20/D 1.428 (lit.)

bp

237 °C (lit.)

mp

15-17 °C (lit.)

density

0.91 g/mL at 25 °C (lit.)

SMILES string

CCCCCCCC(O)=O

InChI

1S/C8H16O2/c1-2-3-4-5-6-7-8(9)10/h2-7H2,1H3,(H,9,10)

Inchi Key

WWZKQHOCKIZLMA-UHFFFAOYSA-N

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Pictograms

Corrosion
GHS05

signalword

Danger

hcodes

H314,H412

Hazard Classifications

Aquatic Chronic 3 - Eye Dam. 1 - Skin Corr. 1C

Storage Class

8A - Combustible corrosive hazardous materials

wgk_germany

WGK 1

flash_point_f

>230.0 °F - closed cup

flash_point_c

> 110 °C - closed cup

ppe

Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter

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Certificados de análisis (COA)

Lot/Batch Number
SHBR5179
SHBQ8492
SHBQ7451
WXBF0515V
SHBP0550

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Yuki Murata et al.
iScience, 24(9), 102963-102963 (2021-09-02)
Long-chain triglycerides (LCTs) intake strongly stimulates GIP secretion from enteroendocrine K cells and induces obesity and insulin resistance partly due to GIP hypersecretion. In this study, we found that medium-chain triglycerides (MCTs) inhibit GIP secretion after single LCT ingestion and
Elizabeth B Brown et al.
eLife, 10 (2021-05-06)
Chemosensory systems are critical for evaluating the caloric value and potential toxicity of food. While animals can discriminate between thousands of odors, much less is known about the discriminative capabilities of taste systems. Fats and sugars represent calorically potent and
Palraj Kalimuthu et al.
Analytical chemistry, 92(19), 13110-13117 (2020-09-01)
Proteases are often used as biomarkers of many pathologies as well as of microbial contamination and infection. Therefore, extensive efforts are devoted to the development of protease sensors. Some applications would benefit from wireless monitoring of proteolytic activity at minimal
K M Morrill et al.
Journal of dairy science, 95(7), 3987-3996 (2012-06-23)
Our objectives were to evaluate the use of refractometry as a means of estimating immunoglobulin G (IgG) concentration of bovine maternal colostrum (MC) and determine if fractionation of MC using caprylic acid (CA) improved estimates of IgG. Samples (n=85) of
Hong-Fei Tong et al.
Journal of chromatography. A, 1285, 88-96 (2013-03-12)
Hydrophobic charge-induction chromatography (HCIC) is a novel downstream bioprocessing technology for antibody purification and it has several advantages over traditional purification processes. However, its separation selectivity still needs to be improved. In this work, sodium caprylate (NaCA) was used as
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