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146455

Sigma-Aldrich

Isovaleraldehyde

97%

Sinónimos:

3-Methylbutanal, 3-Methylbutyraldehyde, NSC 404119

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About This Item

Fórmula lineal:
(CH3)2CHCH2CHO
Número de CAS:
590-86-3
Peso molecular:
86.13
Beilstein/REAXYS Number:
773692
EC Number:
209-691-5
MDL number:
MFCD00007014
UNSPSC Code:
12352100
PubChem Substance ID:
24848781
NACRES:
NA.22

vapor density

2.96 (vs air)

Quality Level

100

vapor pressure

30 mmHg ( 20 °C)

assay

97%

form

liquid

autoignition temp.

464 °F

refractive index

n20/D 1.388 (lit.)

bp

90 °C (lit.)

solubility

alcohol: miscible
diethyl ether: miscible
water: slightly soluble

density

0.803 g/mL at 25 °C (lit.)

functional group

aldehyde

organoleptic

pungent

storage temp.

2-8°C

SMILES string

[H]C(=O)CC(C)C

InChI

1S/C5H10O/c1-5(2)3-4-6/h4-5H,3H2,1-2H3

InChI key

YGHRJJRRZDOVPD-UHFFFAOYSA-N

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Categorías relacionadas

General description

Isovaleraldehyde is a short-chain aldehyde that can be produced by oxidizing isoamyl alcohol.

Isovaleraldehyde is an attractant and its interaction with zoospores of the fungus Phytophthora palmivora has been studied by binding techniques.

Application

Isovaleraldehyde was used as standard to evaluate the quality of olive oils by headspace solid-phase microextraction-gas chromatography using flame ionization detection and multivariate analysis. It was used as internal standard in determination of wine aroma carbonyl compounds with 5-8 carbon atoms.

signalword

Danger

Hazard Classifications

Aquatic Chronic 2 - Eye Irrit. 2 - Flam. Liq. 2 - Skin Sens. 1 - STOT SE 3

target_organs

Respiratory system

Storage Class

3 - Flammable liquids

wgk_germany

WGK 2

flash_point_f

32.9 °F - closed cup

flash_point_c

0.5 °C - closed cup

ppe

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter

Certificados de análisis (COA)

Busque Certificados de análisis (COA) introduciendo el número de lote del producto. Los números de lote se encuentran en la etiqueta del producto después de las palabras «Lot» o «Batch»

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Microbial community and metabolite dynamics during soy sauce koji making
Tan G, et al.
Frontiers in Microbiology, 13, 841529-841529 (2022)
Analysis for wine C5-C8 aldehydes through the determination of their O-(2, 3, 4, 5, 6-pentafluorobenzyl) oximes formed directly in the solid phase extraction cartridge.
Cullere L, et al.
Analytica Chimica Acta, 524(1), 201-206 (2004)
J N Cameron et al.
Journal of cell science, 49, 273-281 (1981-06-01)
The interaction of isovaleraldehyde, an attractant, with zoospores of the fungus Phytophthora palmivora was investigated by using binding techniques. The amount of isovaleraldehyde bound diminished with time, an effect that may be related to sensory adaptation. In addition to non-specific
Continuous production and in situ extraction of isovaleraldehyde in a membrane bioreactor
Molinari F, et al.
Immobilized Cells: Basics and Applications, 11, 538-545 (1996)
P Perpète et al.
Journal of agricultural and food chemistry, 48(6), 2384-2386 (2000-07-11)
A medium containing labeled leucine-d(10) has been used to show that Saccharomyces cerevisiae was able to produce deuterated 3-methylbutanal in a cold contact fermentation. Whereas residual unreduced Strecker aldehydes bound to polyphenols were considered until now as the main defect
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