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Key Documents

SMB00175

Sigma-Aldrich

Aromadendrin

≥95% (LC/MS-ELSD)

Sinônimo(s):

Dihydrokaempferol, Katuranin

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About This Item

Fórmula empírica (Notação de Hill):
C15H12O6
Número CAS:
Peso molecular:
288.25
Número MDL:
Código UNSPSC:
12352200
ID de substância PubChem:

Ensaio

≥95% (LC/MS-ELSD)

forma

solid

aplicação(ões)

metabolomics
vitamins, nutraceuticals, and natural products

temperatura de armazenamento

−20°C

InChI

1S/C15H12O6/c16-8-3-1-7(2-4-8)15-14(20)13(19)12-10(18)5-9(17)6-11(12)21-15/h1-6,14-18,20H/t14-,15+/m0/s1

chave InChI

PADQINQHPQKXNL-LSDHHAIUSA-N

Descrição geral

Natural product derived from plant source.

Ações bioquímicas/fisiológicas

Aromadendrin has been considered for potential use in the management of Type 2 diabetes due to its ability to stimulate glucose uptake and improve insulin resistance by inducing adipogenesis through increased PPAR2 expression.

Pictogramas

Exclamation mark

Palavra indicadora

Warning

Frases de perigo

Declarações de precaução

Classificações de perigo

Acute Tox. 4 Oral

Código de classe de armazenamento

11 - Combustible Solids

Classe de risco de água (WGK)

WGK 3

Ponto de fulgor (°F)

Not applicable

Ponto de fulgor (°C)

Not applicable


Certificados de análise (COA)

Busque Certificados de análise (COA) digitando o Número do Lote do produto. Os números de lote e remessa podem ser encontrados no rótulo de um produto após a palavra “Lot” ou “Batch”.

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Sigma-Aldrich

C0567

(−)-Catechin

Kaempferol ≥90% (HPLC), powder

Sigma-Aldrich

K0133

Kaempferol

Wei Yun Zhang et al.
Biological & pharmaceutical bulletin, 33(9), 1494-1499 (2010-09-09)
The stimulation of glucose uptake into peripheral tissues is an important mechanism for the removal of glucose in blood and for the management of diabetes mellitus (DM). Since recent results have demonstrated the beneficial effects of flavonoids in relation to
Wei Yun Zhang et al.
Pharmacology, 88(5-6), 266-274 (2011-11-08)
Agents that stimulate glucose uptake and improve insulin resistance may be useful in the management of type 2 diabetes mellitus (DM). Thus, the aims of this study were to assess the effects of aromadendrin, a flavonoid from Gleditsia sinensis Lam.
Ken-ichi Morimura et al.
Phytochemistry, 67(24), 2681-2685 (2006-09-16)
From the leaves of Helicia cochinchinensis, collected on Okinawa Island, seven phenolic glucosides and two terpenic glucosides were isolated. Five of the phenolic glucosides were previously known, being identified with p-coumaric and ferulic acids glucosyl esters, rhodioloside, helicidiol, and naringenin
Ilef Limem-Ben Amor et al.
Natural product communications, 5(5), 777-782 (2010-06-05)
Flavonoid hydroxylation is one way to increase the biological activities of these molecules and the number of hydroxyl groups needed for polymerization, esterification, alkylation, glycosylation and acylation reactions. These reactions have been suggested as a promising route to enhance flavonoid
Izabela Redzynia et al.
Molecules (Basel, Switzerland), 14(10), 4147-4158 (2009-11-20)
X-ray structures of two compounds isolated from wood knots of coniferous trees, namely dihydrokaempferol (3,5,8,13-tetrahydroxyflavanon) and lariciresinol (3,14-dimetoxy-7,10-epoxylignan-4,15,19-triol), are presented here. Diffraction data for the Dihydrokaempferol crystals were collected on a CAD4 diffractometer and on a synchrotron for the lariciresinol

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