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B8174

Sigma-Aldrich

5-Bromo-4-chloro-3-indolyl β-D-glucuronide sodium salt

tablet

Sinônimo(s):

BC-Indicator, X-GlcA, X-glucuronide

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About This Item

Fórmula empírica (Notação de Hill):
C14H12BrClNNaO7
Número CAS:
129541-41-9
Peso molecular:
444.59
Número MDL:
MFCD00135782
Código UNSPSC:
12352204
ID de substância PubChem:
24892057
NACRES:
NA.83

forma

tablet

solubilidade

deionized water: one tablet, 5 mg/mL

temperatura de armazenamento

−20°C

cadeia de caracteres SMILES

[Na+].O[C@@H]1[C@@H](O)[C@@H](O[C@@H]([C@H]1O)C([O-])=O)Oc2c[nH]c3ccc(Br)c(Cl)c23

InChI

1S/C14H13BrClNO7.Na/c15-4-1-2-5-7(8(4)16)6(3-17-5)23-14-11(20)9(18)10(19)12(24-14)13(21)22;/h1-3,9-12,14,17-20H,(H,21,22);/q;+1/p-1/t9-,10-,11+,12-,14+;/m0./s1

chave InChI

IBLSVGDGSKUDCT-CYRSAHDMSA-M

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Categorias relacionadas

Aplicação

Chromogenic substrate for β-glucuronidase (GUS) gene detection.

Quantidade

Contains 10 mg substrate per tablet

produto relacionado

Nº do produto
Descrição
Preços

907316

GlcA-ABP, 95%

Código de classe de armazenamento

11 - Combustible Solids

Classe de risco de água (WGK)

WGK 3

Ponto de fulgor (°F)

Not applicable

Ponto de fulgor (°C)

Not applicable

Equipamento de proteção individual

Eyeshields, Gloves, type N95 (US)

Certificados de análise (COA)

Busque Certificados de análise (COA) digitando o Número do Lote do produto. Os números de lote e remessa podem ser encontrados no rótulo de um produto após a palavra “Lot” ou “Batch”.

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5-Bromo-4-chloro-3-indolyl β-D-galactopyranoside ≥98%, powder

Sigma-Aldrich

B4252

5-Bromo-4-chloro-3-indolyl β-D-galactopyranoside

G J Delisle et al.
Journal of clinical microbiology, 27(4), 778-779 (1989-04-01)
A new compound, indoxyl-beta-D-glucuronide, was assessed as a substrate for the rapid detection of Escherichia coli in urine. Incorporation of this compound into MacConkey agar allowed the direct differentiation of E. coli as deep blue colonies distinct from lactose and
Quoc Phong Le et al.
Foodborne pathogens and disease, 12(8), 719-725 (2015-06-26)
Contamination of food with multiantibiotic-resistant bacteria, particularly extended-spectrum β-lactamase (ESBL)-producing Enterobacteriaceae, is considered a potential source for the wide dissemination of ESBL-producing bacteria in communities. However, little is known about the extent of contamination of food with ESBL-producing bacteria in
S K Kritas et al.
Journal of animal science, 93(1), 405-413 (2015-01-09)
This field study assessed the efficacy of a probiotic based on viable spores of Bacillus subtilis C-3102 (Calsporin; Calpis Co. Ltd., Japan) on the health status and productivity of sows and their litters through 2 full, sequential reproductive cycles from
Janine Beutlich et al.
International journal of food microbiology, 209, 13-19 (2014-12-03)
Foods of animal origin brought illegally from third party countries into the European Community pose a risk for the introduction of diseases. This can lead to animal disease outbreaks with significant economic and social costs and subsequent severe trade restrictions.
Hasna Mannas et al.
SpringerPlus, 3, 265-265 (2014-06-18)
This study reports the occurrence of different Vibrio and Salmonella species in 52 samples of Mytilus galloprovincialis collected from four sites along the Atlantic coast between Agadir and Essaouira (Anza, Cap Ghir, Imssouane and Essaouira). The level of Escherichia coli
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