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02529

Supelco

2-Ethylhexanoic acid

analytical standard

Sinônimo(s):

2-Ethylcaproic acid

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R$ 194,00
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1 ML
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About This Item

Fórmula linear:
CH3(CH2)3CH(C2H5)CO2H
Número CAS:
Peso molecular:
144.21
Beilstein:
1750468
Número CE:
Número MDL:
Código UNSPSC:
41116107
ID de substância PubChem:
NACRES:
NA.24

R$ 194,00


Previsão de entrega em21 de maio de 2025


Solicite uma grande encomenda

grau

analytical standard

Nível de qualidade

densidade de vapor

4.98 (vs air)

pressão de vapor

<0.01 mmHg ( 20 °C)
10 mmHg ( 115 °C)

Ensaio

≥99.5% (GC)

temperatura de autoignição

699 °F

prazo de validade

limited shelf life, expiry date on the label

Lim. expl.

1.04 %, 135 °F
8.64 %, 188 °F

técnica(s)

HPLC: suitable
gas chromatography (GC): suitable

índice de refração

n20/D 1.425 (lit.)
n20/D 1.425

p.e.

228 °C (lit.)

densidade

0.903 g/mL at 25 °C (lit.)

aplicação(ões)

cleaning products
cosmetics
environmental
flavors and fragrances
food and beverages
personal care

Formato

neat

cadeia de caracteres SMILES

CCCCC(CC)C(O)=O

InChI

1S/C8H16O2/c1-3-5-6-7(4-2)8(9)10/h7H,3-6H2,1-2H3,(H,9,10)

chave InChI

OBETXYAYXDNJHR-UHFFFAOYSA-N

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Descrição geral

2-Ethylhexanoic acid is one of the di(2-ethylhexyl)phthalate (DEHP) metabolites.[1]

Aplicação

2-Ethylhexanoic acid has been used as a reference standard for the determination of 2-ethylhexanoic acid in human urine by gas chromatography−mass spectrometry (GC-MS) in selected ion monitoring (SIM) mode.[2] It may be used as a reference standard for the analysis of 2-ethylhexanoic acid in grape musts and skins as aroma compounds released by fast acid hydrolysis of flavor precursors by GC-MS technique[3] and in Thai soy sauce by dynamic headspace (DHS) sampling, direct solvent extraction (DSE) and vacuum simultaneous steam distillation−solvent extraction (V−SDE) combined with GC-MS.[4]

Outras notas

Ion Mobility: TWCCSN2 value of 136.0 Å2 [M-H]-

The collision cross section (CCS) measurement was provided by Waters Corporation, using the SYNAPT XS mass spectrometer.
For a description and overview of how ion mobility enables the measurement of the CCS of an ion visit ims.waters.com.
Further information on the SYNAPT XS mass spectrometer can be found on the IMS microsite and product webpage.

TWCCS measurements are expected to be within 2% of this reference value.

P/N 02529 is part of the Waters Extractables & Leachables UNIFI scientific library which can be downloaded from Waters Marketplace.

Pictogramas

Health hazard

Palavra indicadora

Danger

Frases de perigo

Classificações de perigo

Repr. 1B

Código de classe de armazenamento

6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects

Classe de risco de água (WGK)

WGK 1

Ponto de fulgor (°F)

237.2 °F - closed cup

Ponto de fulgor (°C)

114 °C - closed cup

Equipamento de proteção individual

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter


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Os clientes também visualizaram

Slide 1 of 7

1 of 7

Simultaneous analysis of the di (2-ethylhexyl) phthalate metabolites 2-ethylhexanoic acid, 2-ethyl-3-hydroxyhexanoic acid and 2-ethyl-3-oxohexanoic acid in urine by gas chromatography-mass spectrometry.
Wahl, et al.
Journal of Chromatography. B, Biomedical Applications, 758(2), 213-219 (2001)
Optimization and evaluation of a procedure for the gas chromatographic-mass spectrometric analysis of the aromas generated by fast acid hydrolysis of flavor precursors extracted from grapes.
Ibarz, et al.
Journal of Chromatography A, 1116(1-2), 217-229 (2006)
Comparison of determination method for volatile compounds in Thai soy sauce.
Wanakhachornkrai P and Lertsiri S
Food Chemistry, 83(4), 619-629 (2003)
Asymmetric synthesis and teratogenic activity of (R)-and (S)-2-ethylhexanoic acid, a metabolite of the plasticizer di-(2-ethylhexyl) phthalate.
Hauck R-S, et al.
Life Sciences, 46(7), 513-518 (1990)
S Elss et al.
Food additives and contaminants, 21(8), 811-814 (2004-09-17)
After simultaneous distillation-extraction (SDE) of commercial baby foods (n = 20) and fruit juices (n = 15) (among them 15 and eight products labelled 'organic', respectively) from 11 different suppliers, analyses performed by coupled capillary gas chromatography-mass spectrometry (GC-MS) revealed

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