If this product has an expiration or retest date, it will be shown on the Certificate of Analysis (COA, CofA). If there is no retest or expiration date listed on the product's COA, we do not have suitable stability data to determine a shelf life. For these products, the only date on the COA will be the release date; a retest, expiration, or use-by-date will not be displayed.
For all products, we recommend handling per defined conditions as printed in our product literature and website product descriptions. We recommend that products should be routinely inspected by customers to ensure they perform as expected.
For products without retest or expiration dates, our standard warranty of 1 year from the date of shipment is applicable.
For more information, please refer to the Product Dating Information document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/418/501/product-dating-information-06-25-mk.pdf
P3563
Phosphate Buffered Saline
powder, pH 7.4, with 0.05% Tween® 20
Synonym(e):
1X PBS + 0,05 % TWEEN® 20, PBS-T
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€ 121,00
€ 478,00
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Fortfahren mit
Produktname
Phosphatgepufferte Kochsalzlösung mit 0,05 % TWEEN® 20, pH 7,4,
form
powder
Quality Level
color
white
solubility
water: soluble, clear, colorless (1 pouch dissolved in 1L)
application(s)
cell analysis
diagnostic assay manufacturing
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Verwandte Kategorien
1 of 4
Dieser Artikel | |||
|---|---|---|---|
| Quality Level 200 | Quality Level 200 | Quality Level 200 | Quality Level 200 |
| form powder | form powder | form powder | form powder |
| application(s) cell analysis | application(s) diagnostic assay manufacturing | application(s) diagnostic assay manufacturing | application(s) diagnostic assay manufacturing |
| solubility water: soluble, clear, colorless (1 pouch dissolved in 1L) | solubility water: soluble | solubility water: soluble | solubility water: soluble |
General description
Application
- Western Blotting
- Enzyme-linked Immunosorbent Assay (ELISA)
- Telomer-FISH (Tel-FISH) und Telomer-/Immunfärbung-FISH (Teli-Fish)
- Zellisolierung
Packaging
Preparation Note
Other Notes
Legal Information
Lagerklasse
13 - Non Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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Protokolle
Detailed ELISA protocols cover indirect and capture ELISA techniques, recommending products for sandwich and indirect ELISA experiments.
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How can I determine the shelf life / expiration / retest date of this product?
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How is shipping temperature determined? And how is it related to the product storage temperature?
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Products may be shipped at a different temperature than the recommended long-term storage temperature. If the product quality is sensitive to short-term exposure to conditions other than the recommended long-term storage, it will be shipped on wet or dry-ice. If the product quality is NOT affected by short-term exposure to conditions other than the recommended long-term storage, it will be shipped at ambient temperature. As shipping routes are configured for minimum transit times, shipping at ambient temperature helps control shipping costs for our customers. For more information, please refer to the Storage and Transport Conditions document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/316/622/storage-transport-conditions-mk.pdf
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I am looking for the expiry date of P3563, lot number SLCP6390 please and thanks. It is not printed on the COA received with the item.
1 answer-
This product is not assigned an expiration date or recommended retest date. Products with no expiration date or recommended retest date should be routinely inspected by customers to ensure they perform as expected. These products are also subject to a one year warranty from the date of shipment. For more information you may access the "Product Dating Information" document under "ADDITIONAL USEFUL DOCUMENTS ABOUT OUR PRODUCTS" at the bottom of the Quality Services page with this link: https://www.sigmaaldrich.com/life-science/quality-and-regulatory-management/quality-services.
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