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A6282

Supelco

氨基酸标准品，生理学

Amino acid standards, physiological

analytical standard, basics

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About This Item

MDL號碼:
MFCD00162052
分類程式碼代碼:
85151701
NACRES:
NA.24
暫時無法取得訂價和供貨情況

等級

analytical standard

分析物化學類別

amino acids, peptides, proteins

技術

HPLC: suitable
gas chromatography (GC): suitable

顏色

colorless

應用

food and beverages

形式

neat

儲存溫度

2-8°C

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相關類別

應用

有关合适仪器技术的更多信息，请参考产品分析证书。如需进一步支持，请联系技术服务部门。

其他說明

氨基酸和相关化合物为 2.5μmol/mL。

相關產品

產品號碼
描述
訂價

象形圖

Corrosion
GHS05

訊號詞

Warning

危險聲明

H290

防範說明

P234 - P390

危險分類

Met. Corr. 1

儲存類別代碼

8B - Non-combustible corrosive hazardous materials

水污染物質分類（WGK）

nwg

閃點（°F）

Not applicable

閃點（°C）

Not applicable

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分析證明 (COA)

Lot/Batch Number
0000399186
0000399186
0000304028
0000304027
0000304029

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Carolina Soares Moura et al.
PloS one, 9(1), e83437-e83437 (2014-01-28)
Whey protein hydrolysate (WPH) intake has shown to increase HSP70 expression. The aim of the present study was to investigate whether WPH intake would also influences HSP90, HSP60 and HSP25 expression, as well as associated parameters. Forty-eight male Wistar rats
Sandra Anne Banack et al.
Marine drugs, 5(4), 180-196 (2008-05-09)
Diverse species of cyanobacteria have recently been discovered to produce the neurotoxic non-protein amino acid beta-methylamino-L-alanine (BMAA). In Guam, BMAA has been studied as a possible environmental toxin in the diets of indigenous Chamorro people known to have high levels
M Esperanza Valdés et al.
Food chemistry, 292, 24-31 (2019-05-06)
Must nitrogen is very important for successful fermentation. Irrigation can influence vine nitrogen availability, and therefore must nitrogen content and wine quality. The aim of this work was to assess the effect of vine water status on the nitrogen concentration
Katharina Trunk et al.
Nature microbiology, 3(8), 920-931 (2018-07-25)
Interactions between bacterial and fungal cells shape many polymicrobial communities. Bacteria elaborate diverse strategies to interact and compete with other organisms, including the deployment of protein secretion systems. The type VI secretion system (T6SS) delivers toxic effector proteins into host eukaryotic
A S Davison et al.
Molecular genetics and metabolism, 125(1-2), 135-143 (2018-07-28)
Concerns exist over hypertyrosinaemia that is observed following treatment with nitisinone. It has been suggested that tyrosine may compete with tryptophan for uptake into the central nervous system, and or inhibit tryptophan hydroxylase activity reducing serotonin production. At the National
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Questions

1–3 of 3 Questions  

  1. How can I determine the shelf life / expiration / retest date of this product?

    1 answer

    1. If this product has an expiration or retest date, it will be shown on the Certificate of Analysis (COA, CofA). If there is no retest or expiration date listed on the product's COA, we do not have suitable stability data to determine a shelf life. For these products, the only date on the COA will be the release date; a retest, expiration, or use-by-date will not be displayed.
      For all products, we recommend handling per defined conditions as printed in our product literature and website product descriptions. We recommend that products should be routinely inspected by customers to ensure they perform as expected.
      For products without retest or expiration dates, our standard warranty of 1 year from the date of shipment is applicable.
      For more information, please refer to the Product Dating Information document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/449/386/product-dating-information-mk.pdf

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  2. How is shipping temperature determined? And how is it related to the product storage temperature?

    1 answer

    1. Products may be shipped at a different temperature than the recommended long-term storage temperature. If the product quality is sensitive to short-term exposure to conditions other than the recommended long-term storage, it will be shipped on wet or dry-ice. If the product quality is NOT affected by short-term exposure to conditions other than the recommended long-term storage, it will be shipped at ambient temperature. As shipping routes are configured for minimum transit times, shipping at ambient temperature helps control shipping costs for our customers. For more information, please refer to the Storage and Transport Conditions document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/316/622/storage-transport-conditions-mk.pdf

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  3. How long is the stability of this product once opened?

    1 answer

    1. This amino acid standard solution is fairly stable. The product is not assigned an expiration or retest date, however, a warranty period of 1 year from the date of shipment is offered. The stability of the product will be maintained throughout the warranty period provided that the product is stored and handled appropriately. Factors such as freeze/thaw, evaporation, and microbial or cross-contamination will impact the overall stability of the preparation.

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