W395500

3-壬烯-2-酮 溶液

10% in ethanol, natural (US), FG

• 經驗公式（希爾表示法）: C₉H₁₆O
• CAS號碼: 14309-57-0
• 分子量：: 140.22
• FEMA號碼: 3955
• 歐洲委員會號碼: 11163
• MDL號碼: MFCD00010241
• 分類程式碼代碼: 12164502
• PubChem物質ID: 329830666
• Flavis號碼: 7.188

屬性

• 等級: FG; Kosher; natural (US)
• 法律遵循: EU Regulation 1334/2008 & 872/2012
• 濃度: 10% in ethanol
• 折射率: n20/D 1.370
• 密度: 0.810 g/mL at 25 °C
• 應用: flavors and fragrances
• 文件: see Safety & Documentation for available documents
• 食物過敏原: no known allergens
• 感官的: berry; green; mushroom; musty; spicy; vegetable; nutty
• SMILES 字串: CCCCC\C=C\C(C)=O
• InChI: 1S/C9H16O/c1-3-4-5-6-7-8-9(2)10/h7-8H,3-6H2,1-2H3/b8-7+
• InChI 密鑰: HDKLIZDXVUCLHQ-BQYQJAHWSA-N

描述

一般說明

Natural occurence(neat): Asparagus, chicken, crayfish, mushroom, oats, soybeans, apricot and beef

應用

The powerful earthy, fatty notes of this material will enhance mushroom, vegetable flavors like cucumber and cultured dairy flavors like sour cream, yogurt and kefir. It should also be considered to enlarge the ketone complex in Brie, Gorgonzola, Camembert and other mold-ripened cheese flavors.

生化／生理作用

Odor at 10%

Taste at 1-5ppm

安全資訊

• 象形圖: GHS02,GHS07
• 訊號詞: Danger
• 危險聲明: H225,H319
• 防範說明: P210 - P233 - P240 - P241 - P242 - P305 + P351 + P338
• 危險分類: Eye Irrit. 2 - Flam. Liq. 2
• 儲存類別代碼: 3 - Flammable liquids
• 水污染物質分類（WGK）: WGK 3
• 閃點（°F）: 60.8 °F
• 閃點（°C）: 16 °C