推薦產品
生物源
Santalum album l.
等級
Halal
Kosher
natural
光學活性
[α]20/D −15°, neat
折射率
n20/D 1.507 (lit.)
bp
276 °C (lit.)
密度
0.974 g/mL at 25 °C (lit.)
應用
flavors and fragrances
文件
see Safety & Documentation for available documents
食物過敏原
no known allergens
感官的
woody; spicy; herbaceous; balsamic
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準備報告
提取方法：水蒸气蒸馏法
免責聲明
For R&D or non-EU Food use. Not for retail sale.
訊號詞
Warning
危險分類
Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1 - STOT SE 3
標靶器官
Respiratory system
儲存類別代碼
10 - Combustible liquids
水污染物質分類（WGK）
WGK 2
閃點（°F）
Not applicable
閃點（°C）
Not applicable
個人防護裝備
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
Ajay Bommareddy et al.
Phytomedicine : international journal of phytotherapy and phytopharmacology, 19(8-9), 804-811 (2012-05-11)
The anticancer effects of α-santalol, a major component of sandalwood oil, have been reported against the development of certain cancers such as skin cancer both in vitro and in vivo. The primary objectives of the current study were to investigate
Constanze Brocke et al.
Chemistry & biodiversity, 5(6), 1000-1010 (2008-07-12)
Natural sandalwood oil, a unique and valuable ingredient in fine perfumery, has been the focus of scientific interest for many years. Due to its scarcity and its high price, the search for novel synthetic raw materials imitating the characteristic odor
C Dwivedi et al.
European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation (ECP), 6(4), 399-401 (1997-08-01)
The essential oil, emulsion or paste of sandalwood (Santalum album L) has been used in India as an ayurvedic medicinal agent for the treatment of inflammatory and eruptive skin diseases. In this investigation, the chemopreventive effects of sandalwood oil (5%
Saji Kuriakose et al.
The Analyst, 135(10), 2676-2681 (2010-09-08)
The confirmation of authenticity of essential oils and the detection of adulteration are problems of increasing importance in the perfumes, pharmaceutical, flavor and fragrance industries. This is especially true for 'value added' products like sandalwood oil. A methodical study is
Pankaj P Daramwar et al.
The Analyst, 137(19), 4564-4570 (2012-08-18)
The major sesquiterpene constituents of East-Indian sandalwood oil (Z)-α- and (Z)-β-santalols have shown to be responsible for most of the biological activities and organoleptic properties of sandalwood oil. The work reported here describes the strategic use of medium pressure liquid
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