推荐产品
等级
SAJ special grade
方案
≥99.0%
表单
solid
存货情况
available only in Japan
颜色
white
mp
220 °C (dec.) (lit.)
储存温度
20-25°C
SMILES字符串
[Na+].OC[C@H](O)[C@H]1OC(=O)C(O)=C1[O-]
InChI
1S/C6H8O6.Na/c7-1-2(8)5-3(9)4(10)6(11)12-5;/h2,5,7-10H,1H2;/q;+1/p-1/t2-,5+;/m0./s1
InChI key
PPASLZSBLFJQEF-RXSVEWSESA-M
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储存分类代码
11 - Combustible Solids
WGK
WGK 1
Aleksander Hinek et al.
Journal of dermatological science, 75(3), 173-182 (2014-07-13)
Vitamin C (L-ascorbic acid), a known enhancer of collagen deposition, has also been identified as an inhibitor of elastogenesis. Present studies explored whether and how the L-ascorbic acid derivative (+) sodium L-ascorbate (SA) would affect production of collagen and elastic
Lin Zhang et al.
Biosensors & bioelectronics, 69, 77-82 (2015-02-24)
A novel label-free nanosensor has been developed for detecting biothiols including cysteine, glutathione and homocysteine based on poly(thymine)-templated fluorescent copper nanoparticles (CuNPs), which were controlled through thymine-Hg(II)-thymine coordination. This assay provides a simple, cost-effective, and sensitive platform for the detection
Martin Sillesen et al.
The journal of trauma and acute care surgery, 76(1), 12-19 (2013-12-26)
Traumatic brain injury (TBI) and hemorrhagic shock (HS) can be associated with coagulopathy and inflammation, but the mechanisms are poorly understood. We hypothesized that a combination of TBI and HS would disturb coagulation, damage the endothelium, and activate inflammatory and
Yongliang Zhang et al.
The Journal of biological chemistry, 290(24), 14875-14883 (2015-04-30)
Obesity and metabolic disorders such as insulin resistance and type 2 diabetes have become a major threat to public health globally. The mechanisms that lead to insulin resistance in type 2 diabetes have not been well understood. In this study
Hannah E Da Silva et al.
Journal of the Academy of Nutrition and Dietetics, 114(8), 1181-1194 (2014-03-19)
Poor diet and a sedentary lifestyle can contribute to nonalcoholic fatty liver disease (NAFLD). Our aim was to compare diet and physical activity of patients with NAFLD and healthy controls with current recommendations. This was a cross-sectional study. Seventy-four patients
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