추천 제품
![3-ETHOXY-2-HYDROXYBENZALDEHYDE (6-TERT-PENTYL-5,6,7,8-TETRAHYDRO[1]BENZOTHIENO[2,3-D]PYRIMIDIN-4-YL)HYDRAZONE AldrichCPR](/deepweb/assets/sigmaaldrich/product/structures/332/205/e4209595-7039-435f-a637-38bacf5fe1c3/640/e4209595-7039-435f-a637-38bacf5fe1c3.png)
vapor pressure
<0.01 mmHg ( 25 °C)
제품 라인
ReagentPlus®
분석
99%
mp
74-77 °C (lit.)
SMILES string
[H]C(=O)c1ccc(O)c(OCC)c1
InChI
1S/C9H10O3/c1-2-12-9-5-7(6-10)3-4-8(9)11/h3-6,11H,2H2,1H3
InChI key
CBOQJANXLMLOSS-UHFFFAOYSA-N
유사한 제품을 찾으십니까? 방문 제품 비교 안내
일반 설명
Ethylvanillin (3-Ethoxy-4-hydroxybenzaldehyde) is an artificial additive for improving taste. It chemiluminesces by reacting with potassium permanganate in sulphuric or polyphosphoric acid media.
애플리케이션
Ethylvanillin (3-Ethoxy-4-hydroxybenzaldehyde) was used as an internal standard in the determination of phenolic compounds obtained from (alkaline) CuO-based oxidation of humic acid.
법적 정보
ReagentPlus is a registered trademark of Merck KGaA, Darmstadt, Germany
신호어
Warning
유해 및 위험 성명서
Hazard Classifications
Eye Irrit. 2
Storage Class Code
11 - Combustible Solids
WGK
WGK 1
Flash Point (°F)
293.0 °F - closed cup
Flash Point (°C)
145 °C - closed cup
개인 보호 장비
dust mask type N95 (US), Eyeshields, Gloves
시험 성적서(COA)
제품의 로트/배치 번호를 입력하여 시험 성적서(COA)을 검색하십시오. 로트 및 배치 번호는 제품 라벨에 있는 ‘로트’ 또는 ‘배치’라는 용어 뒤에서 찾을 수 있습니다.
이미 열람한 고객
Meropi Timotheou-Potamia et al.
Talanta, 71(1), 208-212 (2007-01-15)
Vanillin, ethylvanillin and 4-hydroxy-3-methoxy-benzylalcohol have been found to chemiluminesce by the action of potassium permanganate in sulphuric or polyphosphoric acid media. Both acid media have been compared and sulphuric acid allows the sensitive determination of 0.15-10.0, 0.010-1.0 and 0.0030-0.30microg mL(-1)
Diana L D Lima et al.
Talanta, 72(4), 1404-1409 (2007-06-15)
Operational parameters like migration time, temperature, voltage, composition of background electrolyte and content of organic modifier were optimized in CZE for the determination of lignin-like phenolic compounds. The applied background electrolyte buffer consisted of a Na(2)B(4)O(7), KH(2)PO(4) aqueous solution, pH
David Kahoun et al.
Journal of chromatography. A, 1202(1), 19-33 (2008-07-16)
The objective of this study was the determination of 25 phenolic compounds in different mead samples (honeywines) using high performance liquid chromatography (HPLC) with coulometric-array detection and in case of hydroxymethylfurfural with UV detection. Our method was optimized in respect
Tadashi Ishimaru
The Annals of otology, rhinology, and laryngology, 116(5), 335-341 (2007-06-15)
Endoscopy of the human olfactory cleft is important for both research in human olfaction and clinical examination with regard to olfactory disorders. However, endoscopy only provides information on the morphology and functional status of the epithelium, and it does not
Laila Ali et al.
Journal of AOAC International, 91(2), 383-386 (2008-05-15)
A method is described for determining coumarin, vanillin, and ethyl vanillin in vanilla extract products. A product is diluted one-thousand-fold and then analyzed by reversed-phase liquid chromatography using a C18 column and a mobile phase consisting of 55% acetonitrile-45% aqueous
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