W335606

δ-Nonalactone

98%, FCC, FG

• 別名: 5-Hydroxynonanoic acid, lactone
• 実験式（ヒル表記法）: C₉H₁₆O₂
• CAS番号: 3301-94-8
• 分子量: 156.22
• FEMA番号: 3356
• EC Number: 221-974-5
• 欧州評議会番号: 2194
• MDL番号: MFCD00036500
• UNSPSCコード: 12164502
• PubChem Substance ID: 24901663
• Flavis 番号: 10.014
• NACRES: NA.21

特性

• 由来生物: synthetic
• 品質水準: 400
• グレード: FG; Fragrance grade; Halal; Kosher
• 認証: follows IFRA guidelines; meets purity specifications of JECFA
• 法規制遵守: EU Regulation 1223/2009; EU Regulation 1334/2008 & 178/2002; FCC
• アッセイ: 98%
• 屈折率: n20/D 1.455 (lit.)
• bp: 115-116 °C/2 mmHg (lit.)
• 密度: 0.893 g/mL at 25 °C (lit.)
• アプリケーション: flavors and fragrances
• 文書: see Safety & Documentation for available documents
• 食物アレルゲン: no known allergens
• 香料中のアレルゲン: no known allergens
• 官能: coconut; coumarin; creamy; buttery; sweet; whiskey
• SMILES記法: CCCCC1CCCC(=O)O1
• InChI: 1S/C9H16O2/c1-2-3-5-8-6-4-7-9(10)11-8/h8H,2-7H2,1H3
• InChI Key: PXRBWNLUQYZAAX-UHFFFAOYSA-N

詳細

アプリケーション

• Accurate Determination of 12 Lactones and 11 Volatile Phenols in Nongrape Wines through Headspace-Solid-Phase Microextraction (HS-SPME) Combined with High-Resolution Gas Chromatography-Orbitrap Mass Spectrometry (GC-Orbitrap-MS).: This paper presents a method for accurately determining δ-Nonalactone and other lactones in nongrape wines, highlighting its importance in the flavor profile and quality control of alcoholic beverages (Liu et al., 2022).

その他情報

Natural occurrence: Butter, milk, chicen fat, grilled beef, pork fat, and white wine.

安全性情報

• 保管分類コード: 10 - Combustible liquids
• WGK: WGK 3
• 引火点(°F): Not applicable
• 引火点(℃): Not applicable
• 個人用保護具 (PPE): Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter