L7395
Lipoxidase from Glycine max (soybean)
Type I-B, lyophilized powder, ≥50,000 units/mg solid
Sinonimo/i:
15-lipoxygenase, LOX A, Linoleate:oxygen oxidoreductase, Lipoxygenase
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137,00 €
75000000 UNITS
454,00 €
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778,00 €
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Cambia visualizzazione
15000000 UNITS
137,00 €
75000000 UNITS
454,00 €
150000000 UNITS
778,00 €
About This Item
Numero CAS:
Classificazione EC (Enzyme Commission):
Numero CE:
Numero MDL:
Codice UNSPSC:
12352204
NACRES:
NA.54
Prodotti consigliati
Tipo
Type I-B
Livello qualitativo
Stato
lyophilized powder
Attività specifica
≥50,000 units/mg solid
PM
94 kDa
Condizioni di spedizione
wet ice
Temperatura di conservazione
−20°C
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Descrizione generale
Lipoxidases (LOXs), or lipoxygenases, are nonheme iron proteins. Lipoxygenases are widely present in plants, some microorganisms, and animals. They are categorized as LOX-1, LOX-2, and LOX-3 with respect to pH and optimum temperature, substrate specificity, and level of inhibition by different agents.[1]
Applicazioni
Lipoxidase from Glycine max (soybean) has been used:
- to study the effects of 2-(α-D-glucopyranosyl)methyl-2,5,7,8-tetramethylchroman-6-ol(TMG) on oxidation of lipoproteins[2]
- as a representative enzyme for lipoxygenases in microplate assay platform to screen for enzymes degrading wood extractives[3]
- as a positive control in lipoxygenase inhibitory activity assay[4]
The soybean enzyme will use arachidonic acid as a substrate, with ~ 15% of the activity indicated using linoleic acid as the substrate; the product of arachidonic acid oxidation is 12- or 15-hydroperoxyarachidonic acid (12-HPETE or 15-HPETE).
Azioni biochim/fisiol
Catalyzes the hydroperoxidation of lipids containing a cis,cis-1,4-pentadiene structure.
Lipoxidases are deactivated by heat treatment near 100°C for 5 to 10 minutes. Studies show that gamma irradiation treatment decreases the specific activity of soybean lipoxygenases.[5] These enzymes are used in studies related to asthma and allergies. Lipoxidases are applicable for industrial bio-transformations such as in the production of aroma fine chemicals.[1]
Definizione di unità
One unit will cause an increase in A234 of 0.001 per min at pH 9.0 at 25 °C when linoleic acid is the substrate in 3.0 ml volume (1 cm light path). One A234 unit is equivalent to the oxidation of 0.12 μmole of linoleic acid.
Stato fisico
Contains stabilizer and NaCl
Avvertenze
Danger
Indicazioni di pericolo
Consigli di prudenza
Classi di pericolo
Resp. Sens. 1
Codice della classe di stoccaggio
11 - Combustible Solids
Classe di pericolosità dell'acqua (WGK)
WGK 1
Punto d’infiammabilità (°F)
Not applicable
Punto d’infiammabilità (°C)
Not applicable
Dispositivi di protezione individuale
Eyeshields, Gloves, type N95 (US)
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I clienti hanno visto anche
Norimasa Yoshida et al.
Atherosclerosis, 162(1), 111-117 (2002-04-12)
A novel vitamin E derivative that is freely soluble in water, 2-(alpha-D-glucopyranosyl)methyl-2,5,7,8-tetramethylchroman-6-ol (TMG), was evaluated for ability to inhibit development of atherosclerosis in Watanabe heritable hyperlipidemic (WHHL) rabbits or cholesterol-loaded New Zealand White rabbits. Although TMG rapidly entered the circulation
Stabilization of Lipoxygenase-1 from Glycine max by Microencapsulation
Lakshmi MC, et al.
Drying Technology, 33(4), 493-501 (2015)
Sereyvath Yoeun et al.
Frontiers in chemistry, 6, 500-500 (2018-11-15)
Allene oxide cyclase (AOC) is a key enzyme in the jasmonic acid (JA) biosynthetic pathway in plants, during which it catalyzes stereospecific conversion of 12,13(S)-epoxy-9(Z),11,15(Z)-octadecatrienoic acid (12,13-EOT) to cis(+)-12-oxophytodienoic acid. Here, rice allene oxide cyclase (OsAOC) was localized to the
Ewelina Zielińska et al.
Nutrients, 9(9) (2017-09-05)
This study investigated the effect of heat treatment of edible insects on antioxidant and anti-inflammatory activities of peptides obtained by in vitro gastrointestinal digestion and absorption process thereof. The antioxidant potential of edible insect hydrolysates was determined as free radical-scavenging
Microplate enzyme assay for screening lipoxygenases to degrade wood extractives
Nguyen D, et al.
Biocatalysis and Biotransformation, 25(2-4), 202-210 (2007)
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