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07205

Supelco

α-Tocotrienol

analytical standard

Sinonimo/i:

D-α-Tocotrienol, (R)-α-Tocotrienol, [R-(E,E)]-3,4-Dihydro-2,5,7,8-tetramethyl-2-(4,8,12-trimethyl-3,7,11-tridecatrienyl)-2H-1-benzopyran-6-ol

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About This Item

Formula empirica (notazione di Hill):
C29H44O2
Numero CAS:
58864-81-6
Peso molecolare:
424.66
Numero MDL:
MFCD11045308
Codice UNSPSC:
85151701
ID PubChem:
329748367
NACRES:
NA.24

Origine biologica

Elaeis guineensis

Livello qualitativo

100

Grado

analytical standard

Saggio

≥97.0% (HPLC)

Forma fisica

liquid
viscous liquid

Durata

limited shelf life, expiry date on the label

Colore

colorless to amber

applicazioni

detection
vitamins, nutraceuticals, and natural products

Formato

neat

Temperatura di conservazione

−20°C

Stringa SMILE

C\C(C)=C\CC\C(C)=C\CC\C(C)=C\CC[C@]1(C)CCc2c(C)c(O)c(C)c(C)c2O1

InChI

1S/C29H44O2/c1-20(2)12-9-13-21(3)14-10-15-22(4)16-11-18-29(8)19-17-26-25(7)27(30)23(5)24(6)28(26)31-29/h12,14,16,30H,9-11,13,15,17-19H2,1-8H3/b21-14+,22-16+/t29-/m1/s1
RZFHLOLGZPDCHJ-XZXLULOTSA-N

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Categorie correlate

Descrizione generale

α-Tocotrienol is one of the isomers of vitamin E.

Applicazioni

α-Tocotrienol may be used as a reference standard for the analysis of α-Tocotrienol in cereals, in chicken meat and various food samples by high performance liquid chromatography (HPLC) equipped with fluorescence detection and in hazelnuts by normal phase HPLC combined with diode array detector (DAD).

Codice della classe di stoccaggio

11 - Combustible Solids

Classe di pericolosità dell'acqua (WGK)

WGK 2

Punto d’infiammabilità (°F)

Not applicable

Punto d’infiammabilità (°C)

Not applicable

Dispositivi di protezione individuale

Eyeshields, Gloves, type N95 (US)

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Certificati d'analisi (COA)

Lot/Batch Number
BCCM0205
BCCM3851
BCCL4664
BCCK6166
BCCJ6047

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Sigma-Aldrich

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Sigma-Aldrich

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Sigma-Aldrich

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Supelco

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Millipore

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Simultaneous determination of tocopherols and tocotrienols in hazelnuts by a normal phase liquid chromatographic method.
Amaral JS, et al.
Analytical Sciences, 21(12), 1545-1548 (2005)
Application of supercritical fluid chromatography in the quantitative analysis of minor components (carotenes, vitamin E, sterols, and squalene) from palm oil.
Choo YM, et al.
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Method for simultaneous analysis of eight vitamin E isomers in various foods by high performance liquid chromatography and fluorescence detection.
Pinheiro-Sant?Ana HM, et al.
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J. Food Compos. Anal., 17(6), 749-765 (2004)
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