The effect of fungicides on the production of aflatoxin by Aspergillus flavus IMI 89717, diacetoxyscirpenol and zearalenone by Fusarium graminearum was studied. In a yeast extract-sucrose medium, dicloran, iprodione and vinclozolin fungicides significantly inhibited mycelial growth of A. flavus at
Environmental toxicology and chemistry, 28(9), 1881-1884 (2009-05-05)
2,6-Dichloro-4-nitroaniline (dicloran) is a mutagenic aromatic amine used as an agricultural fungicide and in the synthesis of disperse dyes. It is a known mutagen (Salmonella/microsome assay) in strains TA98 and TA100. Dicloran was initially detected, but not quantified, in the
Toxicology and applied pharmacology, 95(1), 139-152 (1988-08-01)
The metabolism of 2,6-dichloro-4-nitroaniline (DCNA) to a unique denitrosated product, 3,5-dichloro-p-aminophenol (DCAP), was investigated in rat hepatic microsomes using an HPLC system containing a reverse-phase column and an electrochemical detector. The parent compound appears to induce its own metabolism. The
International journal of food microbiology, 43(1-2), 91-95 (1998-10-07)
A collaborative study was made to evaluate the effectivity of a general purpose medium, tryptone glucose yeast extract (TGY) agar on the detection and enumeration of yeasts from food. Nine laboratories participated in the study and compared five media (four
International journal of food microbiology, 89(1), 99-102 (2003-10-29)
AFPA culture medium, which is used for recognition of Aspergillus flavus and A. parasiticus, has been validated in a collaborative study including nine laboratories located in Australia, Brazil, Denmark, The Netherlands, Sweden and United Kingdom. Three freeze-dried fungal mixtures, containing
Il team dei nostri ricercatori vanta grande esperienza in tutte le aree della ricerca quali Life Science, scienza dei materiali, sintesi chimica, cromatografia, discipline analitiche, ecc..
