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Merck

53829-U

Supelco

Ascentis® Express 90 Å C18 (2.7 μm) HPLC Columns

L × I.D. 15 cm × 4.6 mm, HPLC Column

别名:

Core-shell (SPP) Fused Core C18 HPLC column

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About This Item

分類程式碼代碼:
41115700
eCl@ss:
32110501
NACRES:
SB.52

product name

Ascentis® Express C18, 2.7 μm HPLC 色谱柱, 2.7 μm particle size, L × I.D. 15 cm × 4.6 mm

材料

stainless steel column

agency

suitable for USP L1

產品線

Ascentis®

特點

endcapped

製造商/商標名

Ascentis®

包裝

1 ea of

參數

60 °C temp. range
600 bar max. pressure (9000 psi)

技術

HPLC: suitable
LC/MS: suitable
UHPLC-MS: suitable
UHPLC: suitable

長度 × 內徑

15 cm × 4.6 mm

表面積

135 m2/g

雜質

<5 ppm metals

基質

Fused-Core particle platform
superficially porous particle

基質活性組

C18 (octadecyl) phase

粒徑

2.7 μm

孔徑

90 Å

工作pH值

2-9

應用

food and beverages

分離技術

reversed phase

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相关类别

一般說明

Ascentis Express HPLC色谱柱通过熔融核® 颗粒技术,可为您提供亚2 μm颗粒的高速度和高效率,同时保持较低的背压。高效率和低背压的结合使UPLC® (或其他超高压系统)用户及传统HPLC用户受益。
请见 Ascentis Express 主页,了解有关这项新色谱柱技术的更多信息。

法律資訊

Ascentis is a registered trademark of Merck KGaA, Darmstadt, Germany
Fused-Core is a registered trademark of Advanced Materials Technology, Inc.
UPLC is a registered trademark of Waters

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Determination of the metabolite content of Brassica juncea cultivars by comprehensive two-dimensional liquid chromatography coupled to photodiode array and mass spectrometry detection
Arena K, et al.
Molecules (Basel), 25(5), 1235-1235 (2020)
Chemical characterization of three accessions of Brassica juncea L. extracts from different plant tissues
Oulad El Majdoub Y, et al.
Molecules (Basel), 25(22), 5421-5421 (2020)
Yong Foo Wong et al.
Electrophoresis (2018-02-08)
Metabolic profiling of Glycyrrhiza glabra using comprehensive two-dimensional liquid chromatography (LC × LC) coupled with photodiode array (PDA) and mass spectrometry (MS) detection is described. The separation was conducted under reversed-phase conditions, using a combination of first dimension (1 D) 150 mm microbore
Anna Różańska et al.
Foods (Basel, Switzerland), 9(8) (2020-08-23)
High quality extra virgin olive oils represent an optimal source of nutraceuticals. The European Union (EU) is the world's leading olive oil producer, with the Mediterranean region as the main contributor. This makes the EU the greatest exporter and consumer
Katia Arena et al.
Journal of separation science, 43(9-10), 1781-1789 (2020-04-03)
Olea europaea, meaning "European olive," is a small tree belonging to the family Oleaceae, occurring in the Mediterranean Basin. Olive oil is an essential component of a balanced diet because of its nutritional value. Among micronutrients, phenolic compounds did show important beneficial effects for human health.

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