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Merck

244155

Sigma-Aldrich

亚氯酸钠

technical grade, 80%

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About This Item

线性分子式:
NaClO2
CAS号:
分子量:
90.44
MDL编号:
UNSPSC代码:
12352302
PubChem化学物质编号:
NACRES:
NA.55

等级

technical grade

质量水平

方案

80%

表单

flakes
powder or crystals

pH值(酸碱度)

10-11 (20 °C, 100 g/L)

SMILES字符串

[Na+].[O-]Cl=O

InChI

1S/ClHO2.Na/c2-1-3;/h(H,2,3);/q;+1/p-1

InChI key

UKLNMMHNWFDKNT-UHFFFAOYSA-M

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相关类别

一般描述

已对亚氯酸钠酸化液对肉鸡胴体的抑菌作用进行研究。发现其可有效降低预冷程序中的天然生物负载。

应用

亚氯酸钠可用于二氧化氯的合成 ,也可用作雄烯二酮(甾族化合物)羟基化的羟基化剂。

免责声明

The product is not intended for use as a biocide under global biocide regulations, including but not limited to US EPA′s Federal Insecticide Fungicide and Rodenticide Act, European Biocidal Products Regulation, Canada’s Pest Management Regulatory Agency, Turkey’s Biocidal Products Regulation, Korea’s Consumer Chemical Products and Biocide Safety Management Act (K-BPR) and others.

警示用语:

Danger

危险分类

Acute Tox. 2 Dermal - Acute Tox. 4 Oral - Aquatic Acute 1 - Aquatic Chronic 1 - Eye Dam. 1 - Ox. Sol. 1 - Skin Corr. 1B - STOT RE 2

靶器官

spleen

补充剂危害

储存分类代码

5.1A - Strongly oxidizing hazardous materials

WGK

WGK 2

闪点(°F)

Not applicable

闪点(°C)

Not applicable


历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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Sodium periodate, sodium chlorite, organic hydroperoxides, and H2O2 as hydroxylating agents in steroid hydroxylation reactions catalyzed by partially purified cytochrome P-450.
Hrycay EG, et al.
Biochemical and Biophysical Research Communications, 66(1), 209- 216 (1975)
G K Kemp et al.
Journal of food protection, 63(8), 1087-1092 (2000-08-17)
An acidified sodium chlorite (ASC) solution was investigated for its antimicrobial effects on broiler carcasses processed under conditions similar to those used in U.S. commercial poultry facilities. Of particular interest was the ability of the ASC solution to reduce natural
R L Boddie et al.
Journal of dairy science, 77(10), 3192-3197 (1994-10-01)
Two postmilking teat dips were tested for efficacy against Staphylococcus aureus and Streptococcus agalactiae using experimental challenge procedures recommended by the National Mastitis Council. Both dips contained chlorous acid as the primary germicidal agent and lactic acid or mandelic acid
M Al-Holy et al.
Journal of food protection, 68(3), 512-520 (2005-03-18)
The objective of this study was to investigate the effect of nisin in combination with heat or antimicrobial chemical treatments (such as lactic acid, chlorous acid, and sodium hypochlorite) on the inhibition of Listeria monocytogenes and total mesophiles in sturgeon
B Poutrel et al.
The Veterinary record, 126(26), 638-640 (1990-06-30)
Five commercial dairy herds with 269 lactating cows participated for 12 months in a field trial to determine the effectiveness of a barrier teat dip containing chlorous acid/chlorine dioxide germicide. The right quarters of the cows in two herds and

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