C1026

Casein Peptone for biotechnology and microbiology

Enzymatic digest of casein from bovine milk, ≥10% Nitrogen, ≥4.5% Amino

• Sinonimo/i: Peptone from casein, N-Z-Case^® Tryptone, Pancreatic digest of casein
• Numero CAS: 91079-40-2
• Numero CE: 293-428-4
• Numero MDL: MFCD06203635
• Codice UNSPSC: 41106212
• NACRES: NA.85

Proprietà

• Nome del prodotto: Peptone, from bovine milk, pkg of 1 kg, suitable for microbiology
• Origine biologica: bovine milk
• Stato: powder
• Composizione: amino-nitrogen, >4.5% ; total nitrogen (N), ≥10%
• Confezionamento: pkg of 1 kg
• Perdita: ≤6% loss on drying
• Colore: white to light beige
• pH: 6.5-7.5 (25 °C, 2% in water)
• Solubilità: soluble, clear, faintly yellow to yellow
• applicazioni: food and beverages; microbiology

Descrizione

Descrizione generale

N-Z-Case^® Tryptone is an enzymatic digest of casein. It is used as a source of peptides and amino acids in microbial culture media. This pancreatic digest of casein acts as a rich nutrient source, supplying nitrogen, vitamins, and minerals essential for microbial growth in various biotechnological applications. Peptone from casein supports the growth of fastidious microorganisms, providing organic nitrogen, peptides, and amino acids necessary for the culture of a broad spectrum of microorganisms.

Applicazioni

N-Z-Case^® Tryptone is used as a nutrient source in culture media for the growth of microorganisms, such as bacteria, yeast, and fungi, especially for those organisms with complex nutritional requirements.

Altre note

Moderately digested casein enzymatic hydrolysate

Note legali

N-Z-Case is a registered trademark of Kerry Group

Informazioni sulla sicurezza

• Codice della classe di stoccaggio: 11 - Combustible Solids
• Classe di pericolosità dell'acqua (WGK): WGK 1
• Punto d’infiammabilità (°F): Not applicable
• Punto d’infiammabilità (°C): Not applicable
• Dispositivi di protezione individuale: Eyeshields, Gloves, type N95 (US)