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223182

Sigma-Aldrich

α-Terpinene

85%

Sinonimo/i:

alpha-Terpinene, 1-Isopropyl-4-methyl-1,3-cyclohexadiene, p-Mentha-1,3-diene

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100 ML
CHF 46.70

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100 ML
CHF 46.70

About This Item

Formula empirica (notazione di Hill):
C10H16
Numero CAS:
99-86-5
Peso molecolare:
136.23
Beilstein:
1853379
Numero CE:
202-795-1
Numero MDL:
MFCD00001534
Codice UNSPSC:
12352100
ID PubChem:
24853369
NACRES:
NA.22

CHF 46.70

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Livello qualitativo

100

Saggio

85%

Stato

liquid

Indice di rifrazione

n20/D 1.478 (lit.)

P. ebollizione

173-175 °C (lit.)

Solubilità

ethanol: soluble 100 mg/mL, clear, colorless

Densità

0.837 g/mL at 25 °C (lit.)

Stringa SMILE

CC(C)C1=CC=C(C)CC1

InChI

1S/C10H16/c1-8(2)10-6-4-9(3)5-7-10/h4,6,8H,5,7H2,1-3H3
YHQGMYUVUMAZJR-UHFFFAOYSA-N

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Categorie correlate

Descrizione generale

α-Terpinene, a volatile essential oil derived from Melaleuca alternifolia, shows antimicrobial properties against various human pathogens[1].

Avvertenze

Danger

Indicazioni di pericolo

H226,H302,H304,H317,H319,H411

Classi di pericolo

Acute Tox. 4 Oral - Aquatic Chronic 2 - Asp. Tox. 1 - Eye Irrit. 2 - Flam. Liq. 3 - Skin Sens. 1B

Codice della classe di stoccaggio

3 - Flammable liquids

Classe di pericolosità dell'acqua (WGK)

WGK 2

Punto d’infiammabilità (°F)

122.0 °F - closed cup

Punto d’infiammabilità (°C)

50 °C - closed cup

Dispositivi di protezione individuale

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter

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Certificati d'analisi (COA)

Lot/Batch Number
SHBL8464
SHBL7064
MKCG9331
MKBX4874V
MKBZ6060V

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p-Cymene 99%

Sigma-Aldrich

C121452

p-Cymene

γ-Terpinene ≥95%, FG

Sigma-Aldrich

W355909

γ-Terpinene

(R)-(−)-α-Phellandrene ≥95.0% (sum of enantiomers, GC)

Sigma-Aldrich

77429

(R)-(−)-α-Phellandrene

Terpinolene ≥95%, FG

Sigma-Aldrich

W304603

Terpinolene

N-Phenylmaleimide 97%

Sigma-Aldrich

P27100

N-Phenylmaleimide

p-Cymene analytical standard

Supelco

30039

p-Cymene

p-Cymene ≥97%, FG

Sigma-Aldrich

W235601

p-Cymene

Tais Susane Pereira et al.
Journal of ethnopharmacology, 151(2), 852-857 (2013-12-10)
The volatile essential oil derived from the plant Melaleuca alternifolia, also called tea tree oil (TTO), is largely employed for its antimicrobial properties against several human pathogens. It is used in many topical formulations to treat cutaneous infections. Since very
Xiao-Dong Li et al.
Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 34(10), 1544-1548 (2012-03-01)
To extract the essential oils from the Seedlings, the Aseptic Seedlings and the Tissue Culture Seedlings of Thymus vulgaris and analyze their chemical components and the relative contents. The essential oils were extracted by steam distillation, the chemical components and
Yonathan Asikin et al.
Journal of agricultural and food chemistry, 60(32), 7973-7980 (2012-07-19)
Citrus peels are important sources of various pleasant aroma compounds and valuable bioactive substances. To investigate differences in the composition and content of Shiikuwasha (Citrus depressa Hayata) peels from different cultivation lines, the composition of volatile aroma components, flavanones, and
Johanna Rudbäck et al.
Chemical research in toxicology, 25(3), 713-721 (2012-01-19)
The monoterpene α-terpinene is used as a fragrance compound and is present in different essential oils. It is one of the components responsible for the antioxidant activity of tea tree oil. α-Terpinene is structurally similar to other monoterpenes, e.g., limonene
D Djenane et al.
Food science and technology international = Ciencia y tecnologia de los alimentos internacional, 17(6), 505-515 (2011-11-04)
Essential oils (EOs) extracted by hydrodistillation from leaf parts of Algerian Eucalyptus globulus, Myrtus communis and Satureja hortensis were analyzed by gas chromatography/mass spectrometry (GC/MS). The main components of EOs obtained were γ-terpinene (94.48%), 1,8-cineole (46.98%) and carvacrol (46.10%), respectively
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