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AAS18

Supelco

Aminosäure-Standard

Amino Acid Standard

analytical standard

Anmeldenzur Ansicht organisationsspezifischer und vertraglich vereinbarter Preise

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5 ML
CHF 152.00
10 ML
CHF 193.00
10 X 1 ML
CHF 275.00
5 X 5 ML
CHF 576.00

CHF 152.00


Voraussichtliches Versanddatum02. Juni 2025


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5 ML
CHF 152.00
10 ML
CHF 193.00
10 X 1 ML
CHF 275.00
5 X 5 ML
CHF 576.00

About This Item

UNSPSC-Code:
85151701
eCl@ss:
32160406
NACRES:
NA.24

CHF 152.00


Voraussichtliches Versanddatum02. Juni 2025


Bulk-Bestellung anfordern

Qualität

analytical standard

Haltbarkeit

limited shelf life, expiry date on the label

chemische Klasse(n) des Analyten

amino acids, peptides, proteins

Methode(n)

HPLC: suitable
gas chromatography (GC): suitable

Anwendung(en)

food and beverages

Format

multi-component solution

Lagertemp.

2-8°C

Anwendung

Der Analysestandard wird wie folgt verwendet:
  • Bestimmung von L- und D-Aminosäuren sowie Glycin mittels Flüssigchromatografie-Tandem-Massenspektrometrie (LC-MS/MS), gefolgt von ihrer Derivatisierung mit chiralem Marfey-Reagenz
  • Hochleistungsflüssigkeitschromatografie(HPLC)-basierte Aminosäurenanalyse während der Charakterisierung von entfettete Reiskleie(DRB)-Proteinkonzentrat zum Untersuchen seiner Eisenbindungsfähigkeit
  • Entwicklung eines Gaschromatografie-Massenspektrometrie(GC-MS)-Verfahrens für die Profilerstellung von 112 Aminocarbonsäuremetaboliten in humanen Urinproben unter Verwendung von 1,1,1,2,2,3,3-Heptafluorbutylchlorformiat zur Derivatisierung und Flüssig-Flüssig-Mikroextraktion für die Probenbehandlung
  • Nichtenantiomerischer Nachweis und Quantifizierung von Aminosäuren in ihren verschiedenen Formen— (frei, gelöst, teilchenförmig und gesamt) in natürlichen Wasserproben mittels an einen Fluoreszenznachweis gekoppelte HPLC unter Verwendung einer C18-Säule

Verpackung

1 ml in heißversiegelten Ampullen.

Komponenten

Folgende Komponenten sind im Aminosäure-Standard enthalten:
  • L-Alanin
  • Ammoniumchlorid
  • L-Arginin
  • L-Asparaginsäure
  • L-Cystin
  • L-Glutaminsäure
  • Glycin
  • L-Histidin
  • L-Isoleucin
  • L-Leucin
  • L-Lysin
  • L-Methionin
  • L-Phenylalanin
  • L-Prolin
  • L-Serin
  • L-Threonin
  • L-Tyrosin
  • L-Valin

Sonstige Hinweise

Der Aminosäurengehalt in diesem Standard ist 2,5 μmol pro ml in 0,1 N HCl, mit Ausnahme von L-Cystin, das zu 1,25 μmol pro ml enthalten ist.

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Piktogramme

Corrosion

Signalwort

Warning

H-Sätze

P-Sätze

Gefahreneinstufungen

Met. Corr. 1

Lagerklassenschlüssel

8B - Non-combustible corrosive hazardous materials

WGK

nwg

Flammpunkt (°F)

Not applicable

Flammpunkt (°C)

Not applicable


Hier finden Sie alle aktuellen Versionen:

Analysenzertifikate (COA)

Lot/Batch Number

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Wenn Sie eine bestimmte Version benötigen, können Sie anhand der Lot- oder Chargennummer nach einem spezifischen Zertifikat suchen.

Besitzen Sie dieses Produkt bereits?

In der Dokumentenbibliothek finden Sie die Dokumentation zu den Produkten, die Sie kürzlich erworben haben.

Die Dokumentenbibliothek aufrufen

Manish Kumar Patel et al.
BMC plant biology, 20(1), 116-116 (2020-03-17)
Developing fruit is considered as an excellent model to study the complex network of metabolites which are altered rapidly during development. Metabolomics revealed that developing psyllium fruit is a rich source of primary metabolites (ω-3 and ω-6 fatty acids and
Ashok Panda et al.
Plant physiology and biochemistry : PPB, 158, 284-296 (2020-11-27)
Haloxylon salicornicum is a xero-halophyte growing in saline and arid regions of the world. Metabolite profiling was carried out in shoot of both control and salinity treated (400 mM NaCl) samples by GC-QTOF-MS and HPLC-DAD analysis to decipher the salinity tolerance
Benyamin Khoshnevisan et al.
Bioresource technology, 290, 121743-121743 (2019-07-20)
Resource efficient and novel practices to produce proteinaceous food and feed sources can partially alleviate the protein scarcity problem. The conversion of low-value waste streams into single cell protein (SCP) seems a potent solution. This study evaluated the possibility of
X Fu et al.
Nature communications, 9(1), 2177-2177 (2018-06-07)
Collective behavior can spontaneously emerge when individuals follow common rules of interaction. However, the behavior of each individual differs due to existing genetic and non-genetic variation within the population. It remains unclear how this individuality is managed to achieve collective
Lu Meng et al.
Microbial cell factories, 19(1), 134-134 (2020-06-24)
The Saccharomyces cerevisiae Snf1 complex is a member of the AMP-activated protein kinase family and plays an important role in response to environmental stress. The α catalytic subunit Snf1 regulates the activity of the protein kinase, while the β regulatory

Questions

1–7 of 7 Questions  
  1. Can this Amino acid standard be used for GCMS analysis? And can it be subjected to MSFTA derivitisation?

    1 answer
    1. This standard can be derivatized using MSFTA and subsequently used for GCMS analysis.

      Helpful?

  2. What is the suggested procedure to hydrolyse cystine? Does the hydrolysis procedure affect other amino acids?

    1 answer
    1. This product is intended to be used as an analytical standard and is not suitable for chemical processing. Please contact your regional technical service group for assistance with suitable reagents for your application.

      Helpful?

  3. Is there a recommended HPLC method and associated chromatogram to allow identification of each of the peaks and quantification of each amino acid in a sample (by retention time/integration)?

    1 answer
    1. No method is available to identify each of the peaks for this product. Contact the regional Technical Service group for assistance with identifying chromatographic peaks according to specific analytical techniques.

      Helpful?

  4. How is shipping temperature determined? And how is it related to the product storage temperature?

    1 answer
    1. Products may be shipped at a different temperature than the recommended long-term storage temperature. If the product quality is sensitive to short-term exposure to conditions other than the recommended long-term storage, it will be shipped on wet or dry-ice. If the product quality is NOT affected by short-term exposure to conditions other than the recommended long-term storage, it will be shipped at ambient temperature. As shipping routes are configured for minimum transit times, shipping at ambient temperature helps control shipping costs for our customers. For more information, please refer to the Storage and Transport Conditions document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/316/622/storage-transport-conditions-mk.pdf

      Helpful?

  5. How can I determine the shelf life / expiration / retest date of this product?

    1 answer
    1. If this product has an expiration or retest date, it will be shown on the Certificate of Analysis (COA, CofA). If there is no retest or expiration date listed on the product's COA, we do not have suitable stability data to determine a shelf life. For these products, the only date on the COA will be the release date; a retest, expiration, or use-by-date will not be displayed.
      For all products, we recommend handling per defined conditions as printed in our product literature and website product descriptions. We recommend that products should be routinely inspected by customers to ensure they perform as expected.
      For products without retest or expiration dates, our standard warranty of 1 year from the date of shipment is applicable.
      For more information, please refer to the Product Dating Information document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/449/386/product-dating-information-mk.pdf

      Helpful?

  6. What is the difference between AAS18 and 79248 (CRM)? What are the storage and shipping conditions? How does the quality of AAS18 compare to CRM?

    1 answer
    1. AAS18 is stored at 2-8°C, while 79248 is stored at -20°C. Both are shipped at ambient temperature. Amino Acid 79248 is a CRM, Certified Reference Material, and AAS18 is a standard. AAS18 does not undergo the rigorous testing that is used for CRM standards.

      Helpful?

  7. Wie lange ist der AAS18 Aminosäuren Standard haltbar, wenn er bei Temperaturen von 2-8°C gelagert wird?

    1 answer
    1. The expiration date of this product is listed on the lot-specific Certificate of Analysis.

      Please access the link below to download a Certificate:
      https://www.sigmaaldrich.com/product/sial/aas18#product-documentation

      Helpful?

Reviews

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  1. France
    • Review 1
    • Vote 1
    5 out of 5 stars.

    great product

    great product that is provided here - fit for purpose

    Helpful?

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