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07348

Millipore

m-Laurylsulfatbouillon

suitable for microbiology, NutriSelect® Plus

Synonym(e):

Membran-Lauryl-sulfat-Bouillon

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About This Item

UNSPSC-Code:
41171607
NACRES:
NA.85

Sterilität

non-sterile

Qualitätsniveau

200

Form

powder

Haltbarkeit

limited shelf life, expiry date on the label

Zusammensetzung

lactose, 30 g/L
peptic digest of animal tissue, 39 g/L
phenol red, 0.2 g/L
sodium lauryl sulfate, 1 g/L
yeast extract, 6 g/L

Hersteller/Markenname

NutriSelect® Plus

pH-Endwert

7.4±0.2 (25 °C)

Anwendung(en)

environmental
food and beverages
water monitoring
microbiology

Eignung

selective and differential for Enterobacter spp.
selective and differential for Escherichia coli
selective and differential for Salmonella spp.
selective and differential for coliforms

Verwandte Kategorien

Anwendung

M-Lauryl-sulfat-Bouillon wird für die Auszählung von Escherichia coli und Coliformen in Wasser, mittels Membranfiltertechnik, verwendet. Sie ersetzt die Membranfilter-Anreicherungs-Teepol-Bouillon. Empfohlen vom ISO Komitee unter der Spezifikation ISO 9308-1: 1990.

Angaben zur Herstellung

Suspend 76.2 g 1000 ml distilled water. Boil to dissolve the medium completely. Dispense as desired and sterilise by steaming for 30 min. on three consecutive days or by autoclaving at 121°C for 15 min.

Fußnote

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Rechtliche Hinweise

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Lagerklassenschlüssel

11 - Combustible Solids

WGK

WGK 2

Flammpunkt (°F)

Not applicable

Flammpunkt (°C)

Not applicable

Persönliche Schutzausrüstung

Eyeshields, Faceshields, Gloves, type N95 (US)

Choose from one of the most recent versions:

Analysenzertifikate (COA)

Lot/Batch Number
BCCH6725
BCCF1307
BCCF1337
BCCC8941
BCCB5484

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If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

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Escherichia coli and heavy metals from aqueous
solutions
Sabeha K
Environmental Science and Pollution Research International (2014)
G. Stanfied, T.E. Irving
Water Research, 15, 469-469 (1981)
Submerged Pond Sand Filter?A Novel Approach to Rural Water Supply
Mia ?hlenschl?ger
Water, 8(6) (2016)

Artikel

Microbiological Control of Spices and Herbs

Microbiological assessment of bacteria found in spices, a potent source for food spoilage and pathogens.

Differentiation and Detection of Escherichia coli, Coliforms and Enterobacteriaceae

An article concerning selective growth media for differentiation and detection of Escherichia coli and other coliforms.

Unser Team von Wissenschaftlern verfügt über Erfahrung in allen Forschungsbereichen einschließlich Life Science, Materialwissenschaften, chemischer Synthese, Chromatographie, Analytik und vielen mehr..

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