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79851

Sigma-Aldrich

Kaempferol 3-β-D-glucopyranoside

≥97.0% (HPLC)

Sinônimo(s):

3,4′,5,7-Tetrahydroxyflavone 3-glucoside, 3-(β-D-Glucopyranosyloxy)-5,7-dihydroxy-2-(4-methoxyphenyl)-4H-1-benzopyran-4-one, 3-Glucosylkaempferol, Astragalin, Kaempferol 3-glucoside

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About This Item

Fórmula empírica (Notação de Hill):
C21H20O11
Número CAS:
480-10-4
Peso molecular:
448.38
Número MDL:
MFCD00075932
Código UNSPSC:
12352205
ID de substância PubChem:
329768655
NACRES:
NA.47

Ensaio

≥97.0% (HPLC)

forma

crystals

temperatura de armazenamento

2-8°C

cadeia de caracteres SMILES

OC[C@H]1O[C@@H](OC2=C(Oc3cc(O)cc(O)c3C2=O)c4ccc(O)cc4)[C@H](O)[C@@H](O)[C@@H]1O

InChI

1S/C21H20O11/c22-7-13-15(26)17(28)18(29)21(31-13)32-20-16(27)14-11(25)5-10(24)6-12(14)30-19(20)8-1-3-9(23)4-2-8/h1-6,13,15,17-18,21-26,28-29H,7H2/t13-,15-,17+,18-,21+/m1/s1

chave InChI

JPUKWEQWGBDDQB-QSOFNFLRSA-N

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Aplicação


  • Role in Ubiquinone Biosynthesis: The compound contributed to the biosynthesis of the benzenoid moiety of ubiquinone, a key component in plant biochemistry, highlighting its essential role in cellular energy production and plant health (Soubeyrand et al., 2018).

Ações bioquímicas/fisiológicas

Similar kaempferol glycosides reduce food intake and corresponding weight gain in Wistar rats.The glucoside was not tested.

Embalagem

Bottomless glass bottle. Contents are inside inserted fused cone.

Código de classe de armazenamento

11 - Combustible Solids

Classe de risco de água (WGK)

WGK 3

Ponto de fulgor (°F)

Not applicable

Ponto de fulgor (°C)

Not applicable

Equipamento de proteção individual

Eyeshields, Gloves, type N95 (US)

Certificados de análise (COA)

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Mingsheng Peng et al.
Journal of experimental botany, 59(11), 2933-2944 (2008-06-17)
Plants can survive a limiting nitrogen (N) supply by developing a set of N limitation adaptive responses. However, the Arabidopsis nla (nitrogen limitation adaptation) mutant fails to produce such responses, and cannot adapt to N limitation. In this study, the
Monika A Olszewska et al.
Natural product research, 25(12), 1115-1131 (2011-02-25)
Six phenolics were obtained from the leaves of Prunus padus by activity-guided isolation: isorhamnetin 3-O-β-xylopyranosyl-(1 → 2)-β-galactopyranoside (1), astragalin (2), hyperoside (3), quercetin 3-O-β-xylopyranosyl-(1 → 2)-β-galactopyranoside (4), quercetin 3-O-β-xylopyranosyl-(1 → 2)-β-glucopyranoside (5) and chlorogenic acid (6). The antioxidant potential of 70% methanolic extracts from the flowers
Sailesh Malla et al.
Biotechnology and bioengineering, 110(9), 2525-2535 (2013-04-10)
We report the production of astragalin (AST) from regiospecific modifications of naringenin (NRN) in Escherichia coli BL21(DE3). The exogenously supplied NRN was converted into dihydrokaempferol (DHK) and then kaempferol (KMF) in the presence of flavanone-3-hydroxylase (f3h) and flavonone synthase (fls1)
Mi-Sun Kim et al.
Archives of pharmacal research, 34(12), 2101-2107 (2012-01-03)
Astragalin (kaempferol-3-O-glucoside), a newly found flavonoid from leaves of persimmon or Rosa agrestis, is known to have antiatopic dermatitis and antioxidant activity. However, the effect of astragalin on the inflammatory response is not well defined. Nitric oxide (NO) produced from
Yi Tao et al.
Biomedical chromatography : BMC, 27(2), 148-155 (2012-06-08)
α-Glucosidase plays important roles in the digestion and absorption of carbohydrates in the small intestine. The inhibition of α-glucosidase is regarded as a potential way to treat diabetes. We established an approach to screening α-glucosidase inhibitors from medicinal plants using
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