RP-CA14-1
Recombinant Cor a 14 (Corylus avellana allergen 14.0101), hazelnut
pkg of 250 μg, storage temp.:-20°C
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About This Item
Código UNSPSC:
41116107
NACRES:
NA.26
Produtos recomendados
grau
analytical standard
Ensaio
>95%
peso molecular
15 kDa
embalagem
pkg of 250 μg
fabricante/nome comercial
InBio
técnica(s)
HPLC: suitable
LC/MS: suitable
aplicação(ões)
food and beverages
formato
neat
temperatura de armazenamento
−20°C
Categorias relacionadas
Descrição geral
Produced and qualified by Indoor Biotechnologies.
Source: Pichia pastoris
Formulation: Preservative and carrier-free in 1X PBS, 360 mM NaCl, pH 7.4. Filtered through 0.22μm filter.
Concentration: See product insert.
Purification: Purified from Pichia pastoris culture by His-Trap chromatography. Purity > 95 % by silver stained SDS-PAGE, run under reducing conditions.
Note:
(1) rCor a 14 has a C-terminal 6xHis-tag.
(2) Avoid repeated Freeze/Thaw cycles. It is recommended to aliquot the product upon first thaw and freeze in working aliquot volumes.
Source: Pichia pastoris
Formulation: Preservative and carrier-free in 1X PBS, 360 mM NaCl, pH 7.4. Filtered through 0.22μm filter.
Concentration: See product insert.
Purification: Purified from Pichia pastoris culture by His-Trap chromatography. Purity > 95 % by silver stained SDS-PAGE, run under reducing conditions.
Note:
(1) rCor a 14 has a C-terminal 6xHis-tag.
(2) Avoid repeated Freeze/Thaw cycles. It is recommended to aliquot the product upon first thaw and freeze in working aliquot volumes.
Exoneração de responsabilidade
Allergens are provided for research and commercial use in vitro: not for human in vivo or therapeutic use.
Código de classe de armazenamento
12 - Non Combustible Liquids
Classe de risco de água (WGK)
WGK 1
Ponto de fulgor (°F)
Not applicable
Ponto de fulgor (°C)
Not applicable
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Certificados de análise (COA)
Lot/Batch Number
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