42571

Dey-Engley Neutralizing Agar

suitable for microbiology, NutriSelect^® Plus

• Sinônimo(s): D/E Agar Disinfectant Testing, D/E Neutralizing Agar
• Código UNSPSC: 41171605
• NACRES: NA.85

Propriedades

• esterilidade: non-sterile
• Nível de qualidade: 200
• forma: powder
• prazo de validade: limited shelf life, expiry date on the label
• composição: agar, 15 g/L ; bromocresol purple, 0.02 g/L ; casein enzymic hydrolysate, 5 g/L ; dextrose, 10 g/L ; lecithin, 7 g/L ; polysorbate 80, 5 g/L ; sodium bisulfite, 2.5 g/L ; sodium thioglycollate, 1 g/L ; sodium thiosulfate, 6 g/L ; yeast extract, 2.5 g/L
• fabricante/nome comercial: NutriSelect^® Plus
• técnica(s): microbiological culture: suitable
• pH final: 7.6±.2 (25 °C)
• aplicação(ões): environmental; food and beverages; pharmaceutical; microbiology
• adequação: bacteria

Descrição

Aplicação

Dey-Engley Neutralizing Agar is used in disinfectant testing where neutralization of the antiseptics and disinfectants is important for determining its bactericidal activity.

Nota de preparo

Suspend 54.02 grams in 1000 ml distilled water. Heat to boiling to dissolve the medium completely. Sterilize by autoclavingat 15 lbs pressure (121°C) for 15 minutes. Mix well and dispense as desired.

Nota de rodapé

We offer two media types: the superior granulated GranuCult^® and the cost-efficient powdered NutriSelect^® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Informações legais

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Informações de segurança

• Código de classe de armazenamento: 11 - Combustible Solids
• Classe de risco de água (WGK): WGK 2
• Ponto de fulgor (°F): Not applicable
• Ponto de fulgor (°C): Not applicable