Two references cite pH 7.5 as optimal for this enzyme: (a) Ricks et al., Biotechnol. Prog., 8, 197-203 (1992), (b) Doswald et al., Bioorg. Med. Chem., 2, 403-410 (1994).
Fortfahren mit
Größe auswählen
| Ihnen/SKU | Verfügbarkeit | Preis |
|---|---|---|
50 mg | Warenkorb auf Verfügbarkeit prüfen | € 113,00 |
100 mg | Warenkorb auf Verfügbarkeit prüfen | € 234,00 |
250 mg | Warenkorb auf Verfügbarkeit prüfen | € 404,00 |
1 g | Warenkorb auf Verfügbarkeit prüfen | € 1.040,00 |
Über diesen Artikel
€ 113,00
type
Type XXIV
Quality Segment
form
lyophilized powder
specific activity
≤0.05 Kunitz units/mg solid RNase, ≤5.0 Kunitz units/mg solid DNase, 7.0-14.0 units/mg solid
mol wt
27 kDa
purified by
crystallization
shipped in
wet ice
storage temp.
−20°C
General description
Application
Biochem/physiol Actions
Analysis Note
Other Notes
1 of 1
Dieser Artikel | |||
|---|---|---|---|
| description Type XXIV, 7.0-14.0 units/mg solid, lyophilized powder | description lyophilized powder, for use in Total Dietary Fiber Assay, TDF-100A | description Type VIII, lyophilized powder, 7-15 units/mg solid | description ≥2.4 U/g |
| specific activity ≤0.05 Kunitz units/mg solid RNase, 7.0-14.0 units/mg solid, ≤5.0 Kunitz units/mg solid DNase | specific activity - | specific activity 7-15 units/mg solid | specific activity ≥2.4 U/g |
| form lyophilized powder | form lyophilized powder | form lyophilized powder | form aqueous solution |
| mol wt 27 kDa | mol wt 27 kDa | mol wt 27 kDa | mol wt - |
| storage temp. −20°C | storage temp. 2-8°C | storage temp. −20°C | storage temp. 2-8°C |
| shipped in wet ice | shipped in wet ice | shipped in - | shipped in - |
| purified by crystallization | purified by - | purified by crystallization | purified by - |
signalword
Danger
Hazard Classifications
Acute Tox. 4 Oral - Aquatic Acute 1 - Aquatic Chronic 2 - Eye Dam. 1 - Resp. Sens. 1 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
Lagerklasse
10 - Combustible liquids
wgk
WGK 2
ppe
dust mask type N95 (US), Eyeshields, Faceshields, Gloves
Hier finden Sie alle aktuellen Versionen:
Besitzen Sie dieses Produkt bereits?
In der Dokumentenbibliothek finden Sie die Dokumentation zu den Produkten, die Sie kürzlich erworben haben.
-
What is the pH optimum for Product P8038, Proteinase, bacterial?
1 answer-
Helpful?
-
-
What is the molecular weight (MW) of Product P8038, Proteinase, bacterial?
1 answer-
The enzyme has a MW of 27.5-27.6 kDa. See DeLange & Smith, J. Biol. Chem., 243(9), 2134-2142 (1968).
Helpful?
-
-
What is the Department of Transportation shipping information for this product?
1 answer-
Transportation information can be found in Section 14 of the product's (M)SDS.To access the shipping information for this material, use the link on the product detail page for the product.
Helpful?
-
-
How long can I store stock solutions of Product P8038, Proteinase, bacterial?
1 answer-
Our notes indicate that a 0.1% solution (1 mg/mL) in PBS or TBS can be stored for about a week at 0-4°C. For longer term storage, we would advise freezing the stock solution in aliquots.
Helpful?
-
-
What is the pI of Product P8038, Proteinase, bacterial?
1 answer-
One reference gives a pI of 9.4 for subtilisin Carlsberg. See: Zacharis, E. et al., Proc. Nat. Acad. Sci. USA, 96, 1201-1205 (1999).
Helpful?
-







