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Merck

A5030

Sigma-Aldrich

Agarosa

Ultra-low Gelling Temperature

Sinónimos:

3,6-Anhydro-α-L-galacto-β-D-galactan

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About This Item

Número de CAS:
EC Number:
MDL number:
UNSPSC Code:
41105317
PubChem Substance ID:
NACRES:
NA.21

biological source

algae (marine)

Quality Level

type

Type IX

form

powder

EEO

≤0.05

mp

≤50 °C (0.8% gel)

transition temp

gel point 8-17 °C

InChI

1S/C24H38O19/c25-1-5-9(27)11(29)12(30)22(38-5)41-17-8-4-36-20(17)15(33)24(40-8)43-18-10(28)6(2-26)39-23(14(18)32)42-16-7-3-35-19(16)13(31)21(34)37-7/h5-34H,1-4H2/t5-,6-,7+,8+,9+,10+,11+,12-,13+,14-,15+,16-,17-,18+,19+,20+,21-,22+,23+,24+/m1/s1

InChI key

MJQHZNBUODTQTK-WKGBVCLCSA-N

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Application


  • Hexagonal Boron Nitride Quantum Dots Embedded on Layer-by-Layer Films for Peroxidase-Assisted Colorimetric Detection of beta-Galactosidase Producing Pathogens.: Demonstrates the innovative application of agarose in the development of diagnostic tools by embedding boron nitride quantum dots in agarose films for enzymatic colorimetric detection, highlighting its potential in biochemical assays and pathogen detection (Majumdar et al., 2024).

  • Age, sex and breed effect on laboratory parameters in natural Babesia canis infection.: This study uses agarose gel electrophoresis for analyzing blood samples in veterinary medicine, showcasing its application in disease diagnostics and research (Janjic et al., 2024).

  • Magnetic quaternary ammonium polymer bearing porous agarose for selective extraction of Aristolochic acids in the plasma.: Highlights the role of agarose in creating sophisticated extraction media for bioactive compounds, which is critical for advancing analytical techniques in toxicology and pharmacology (Liu et al., 2024).

Agarose is low melting and recommended for use in recovery and cloning for 200 – 25kB for DNA, RNA gel electrophoresis. Also, it can be used for cell culture and viral plaque assay.

Analysis Note

A continuación se presenta una lista de las propiedades asociadas a nuestras agarosas:
Contenido de sulfatos - utilizados como un indicador de pureza, ya que los sulfatos constituyen el principal grupo iónico presente.
Fuerza del gel - la fuerza que debe aplicarse a un gel para provocar su fractura.
Punto de gelificación - la temperatura a la cual una disolución acuosa de agarosa forma un gel cuando se enfría. Las disoluciones de agarosa exhiben histéresis en la transición de líquido a gel - es decir, su punto de gelificación no es el mismo que su temperatura de fusión.
Electroendosmosis (EEO) - movimiento de líquido a través del gel. En un gel de agarosa, los grupos aniónicos están pegados a la matriz y no pueden moverse, pero los contra-cationes disociables pueden migrar en la matriz hacia el cátodo, dando lugar a EEO. Dado que el movimiento electroforético de los biopolímeros suele ser en dirección al ánodo, la EEO puede alterar las separaciones debido a la convección interna.

Storage Class

11 - Combustible Solids

wgk_germany

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)


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