The complete formulation of this product is considered proprietary. However, the critical component information is available. Sodium pyruvate is added to this formulation. The glucose concentration is 22.57 mM or 4.06294 g/L.
Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 500 mL | Available to ship TODAYfromMILWAUKEE | $220.00 |
About This Item
description
For research or for further manufacturing use.
Quality Level
sterility
sterile-filtered
form
liquid
storage condition
protect from light
technique(s)
cell culture | mammalian: suitable
components
L-glutamine: no
shipped in
ambient
storage temp.
2-8°C
Application
1 of 1
This Item | |||
|---|---|---|---|
| sterility sterile-filtered | sterility sterile-filtered | sterility sterile-filtered | sterility sterile-filtered |
| form liquid | form liquid | form liquid | form liquid |
| technique(s) cell culture | mammalian: suitable | technique(s) cell culture | hybridoma: suitable, cell culture | mammalian: suitable | technique(s) cell culture | mammalian: suitable | technique(s) cell culture | mammalian: suitable |
| components L-glutamine: no | components glucose: 2.84 g/L | components L-glutamine: 292 mg/L | components Earle’s salts (5% CO2): yes |
| shipped in ambient | shipped in ambient | shipped in ambient | shipped in ambient |
| storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C |
Storage Class
12 - Non Combustible Liquids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
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Global Trade Item Number
| SKU | GTIN |
|---|---|
| 51800C-500ML | 04061832541808 |
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What type of Dulbecco’s modified Eagle’s medium is used as the basal medium here? Is it high glucose or low glucose? Does it have sodium pyruvate?
1 answer-
Helpful?
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