Select a Size
| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 10 mg | Check Cart for Availability | $76.70 | |
| 50 mg | Available to ship TODAYfromMILWAUKEE | $296.00 |
About This Item
grade
analytical standard
Quality Level
assay
≥97.0% (GC)
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
application(s)
food and beverages
format
neat
storage temp.
2-8°C
SMILES string
COc1cc(CC=C)cc2OCOc12
InChI
1S/C11H12O3/c1-3-4-8-5-9(12-2)11-10(6-8)13-7-14-11/h3,5-6H,1,4,7H2,2H3
InChI key
BNWJOHGLIBDBOB-UHFFFAOYSA-N
General description
Application
- Leaf extracts of parsley, dill, and celery grown in microwave fields using high-performance thin-layer chromatography (HPTLC).
- Rat urine samples using gas chromatography coupled to mass spectrometry (GC-MS).
- Human serum samples using gas chromatography (GC) with flame ionization detection (FID).
Packaging
Other Notes
1 of 1
This Item | |||
|---|---|---|---|
| grade analytical standard | grade - | grade certified reference material, pharmaceutical secondary standard | grade - |
| application(s) food and beverages | application(s) metabolomics | application(s) cleaning products | application(s) metabolomics |
| technique(s) HPLC: suitable, gas chromatography (GC): suitable | technique(s) - | technique(s) HPLC: suitable, gas chromatography (GC): suitable | technique(s) - |
| assay ≥97.0% (GC) | assay ≥85% (HPLC) | assay - | assay ≥98% (HPLC) |
| Quality Level 100 | Quality Level 200 | Quality Level 300 | Quality Level 200 |
| shelf life limited shelf life, expiry date on the label | shelf life - | shelf life - | shelf life - |
signalword
Warning
hcodes
Hazard Classifications
Aquatic Chronic 3 - Repr. 2 - STOT SE 3
target_organs
Central nervous system
Storage Class
10 - Combustible liquids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves
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Global Trade Item Number
| SKU | GTIN |
|---|---|
| 09237-10MG-F | 04061838654298 |
| 09237-50MG-F | 04061838654304 |




