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L2524

Sigma-Aldrich

Lyticase from Arthrobacter luteus

Lyticase from Arthrobacter luteus

lyophilized powder, ≥2,000 units/mg protein, Protein ≥20 % by biuret

Synonym(s):

(1,3)-β-D-Glucan endohydrolase, 1,3-β-Glucan glucohydrolase, Bacterial lyticase, Lysing enzyme

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10000 UNITS
$101.00
25000 UNITS
$203.00
50000 UNITS
$373.00
200000 UNITS
$1,120.00

$101.00


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Diagnostics Manufacturers should use alternative grade product: SRE0018

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10000 UNITS
$101.00
25000 UNITS
$203.00
50000 UNITS
$373.00
200000 UNITS
$1,120.00

About This Item

CAS Number:
MDL number:
UNSPSC Code:
12352204
NACRES:
NA.54

$101.00


In StockDetails

Diagnostics Manufacturers should use alternative grade product: SRE0018

Request a Bulk Order

biological source

bacterial (Arthrobacter luteus)

Quality Level

form

lyophilized powder

specific activity

≥2,000 units/mg protein

composition

Protein, ≥20% biuret

technique(s)

cell based assay: suitable

suitability

suitable for cell lysis

application(s)

diagnostic assay manufacturing

storage temp.

−20°C

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Application

Lyticase from Arthrobacter luteus has been used to lyse the fungal cell wall for DNA isolation.[1][2][3]
Lyticase from Arthrobacter luteus has been used:
  • for spheroplasting the cells
  • as a component of digestion solution to incubate yeast cells for digestion of the cell wall
  • in the enzymatic hydrolysis of the mycelium precipitate to prepare protoplasts

Biochem/physiol Actions

Lyticase enzyme is frequently used in fungal research, particularly for species identification using polymerase chain reaction (PCR)-based techniques. It can break down β (1→3) and β (1→4) bonds between glucose units. Lysozyme serves as an indicator of macrophage-mediated host response, correlates with white cell death, and exhibits a high turnover rate. Elevated levels of serum lysozyme have been observed in various chronic inflammatory conditions, inflammatory bowel diseases, hematological disorders, and renal disorders. The c-type lysozyme from hen egg white is commonly used as a model for studying protein structure and function. Muramidase primarily exhibits bactericidal activity against Gram-positive bacteria. The method described in the bulletin for determining molecular masses using gel filtration chromatography is a modified version of existing published techniques. The protein standards included in this kit may be compatible with other chromatographic systems like high-performance liquid chromatography (HPLC). However, certain buffer systems may affect the elution volumes of albumin and carbonic anhydrase. The proteins in this kit have a molecular mass range spanning from 29 kDa to 699 kDa.
Lyticase hydrolyzes poly-β(1→3)-glucose such as yeast cell wall glucan.
Yeast cells are difficult to disrupt because the cell walls may form capsules or resistant spores. DNA can be extracted from yeast by using lysing enzymes such as lyticase to induce partial spheroplast formation.[4] Spheroplasts are subsequently lysed to release DNA. Lyticase is preferred to digest the cell walls of yeast and generate spheroplasts from fungi for transformation. It contains β-(1→3)-glucan laminaripentaohydrolase along with β-(1→3)-glucanase, protease, and mannanase activities.[5] Lyticase is used for yeast cells like Candida, Debaryomyces, Saccharomyces, Saccharomycopsis, Saccharomycodes, Eremothecium, and Schwanniomyces species.[6]

Unit Definition

One unit will produce a ΔA800 of 0.001 per min at pH 7.5 at 25 °C, using a suspension of yeast as substrate in a 3 mL reaction mixture.

Physical form

Partially purified, lyophilized powder containing potassium phosphate buffer salts and stabilizers

Other Notes

For R&D use only. Not for drug, household, or other uses. Please consult the Safety Data Sheet for information regarding hazards and safe handling practices.

pictograms

Health hazard

signalword

Danger

hcodes

Hazard Classifications

Resp. Sens. 1

Storage Class

11 - Combustible Solids

wgk_germany

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)


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Protocols

This procedure may be used for the determination of Lyticase activity using Baker’s yeast as the substrate.

Questions

1–10 of 10 Questions  
  1. How many milligrams is 10,000 units of Product L2524 Lyticase from Arthrobacter luteus?

    1 answer
    1. The milligram quantity of this product will vary from lot to lot. The vial content is dependent upon the protein content and enzymatic activity. The minimum protein content will be 20% and the minimum activity will be 2000 units per milligram of protein. As an example, a batch that reports a protein content of 20% and an activity of 5000 units per milligram protein will have a vial content of 2 mg for the 10,000 unit package size. The protein content and activity are reported in the product Certificate of Analysis. Please see the link below to review a sample or lot specific Certificate:
      https://www.sigmaaldrich.com/product/sigma/l2524#product-documentation

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  2. Is it purified downstream by affinity chromatography or is it just an ammonium sulfate precipitate?

    1 answer
    1. This product is purified by conventional chromatography following the initial ammonium sulfate precipitation process.

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  3. What is the recommended working concentration of L2524, if a typical 10mg/ml concentration of L1412 is used?

    1 answer
    1. There have been no tests conducted for product L2524 application on the fungus Aspergillus fumigatus. However, according to a citation in Vet Pathol, 2U/100 ul of fungal extraction has shown good results. The citation is titled "Panfungal Polymerase Chain Reaction for Identification of Fungal Pathogens in Formalin-Fixed Animal Tissues" and was published in July 2017. The DOI is 10.1177/0300985817698207, and the PMID is 28346123

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  4. What is the molecular weight of this product?

    1 answer
    1. The molecular weight of Lyticase has not been determined.

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  5. What is the molecular weight of this product?

    1 answer
    1. The molecular weight of Lyticase is not determined.

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  6. I see it is suggested to reconstitute Lyticase fresh. However, if that is not possible, can you store reconstituted Lyticase, L2524, at -20C? If so, for how long?

    1 answer
    1. The solution stability of this product has not been determined. However, according to Cold Spring Harbor Protocols, lyticase may be stored up to 6 months at 4 deg. C when prepared in 10 mM Tris-CL containing 20% glycerol. This has not been validated. See the link below to this citation:
      https://cshprotocols.cshlp.org/content/2017/2/pdb.rec090381.full?rss=1

      Helpful?

  7. How can Product L2524, Lyticase, be used to make yeast spheroplasts?

    1 answer
    1. The use of lyticase in combination with chitinase and glucuronidase in the preparation of spheroplasts from C. albicans has been described in the following reference:  Calvert, C.M., and Sanders, D., "Inositol Trisphosphate-dependent and -independent Ca2+ Mobilization Pathways at the Vacuolar Membrane of Candida albicans". J. Biol. Chem.  270, 7272-7280 (1995).

      Helpful?

  8. How do I solubilize Product L2524, Lyticase?

    1 answer
    1. The quality control enzymatic assay protocol for Lyticase uses cold deionized water to make a solution at 500 units/mL.

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  9. How can I store Product L2524, Lyticase, once reconstituted?

    1 answer
    1. When lyticase is reconstituted and stored, it may be stable for no more than 4-6 hours before serious loss of activity is observed. It is suggested that fresh solutions be prepared for use.

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  10. What is the Department of Transportation shipping information for this product?

    1 answer
    1. Transportation information can be found in Section 14 of the product's (M)SDS.To access the shipping information for this material, use the link on the product detail page for the product.

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Reviews

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  1. Alabama
    • Reviews 2
    • Vote 1
    5 out of 5 stars.

    Lyticase for digestion of S cerevisiae.

    Highly active, easily dissolved in buffer, easily stored

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