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生化/生理作用
Sappanine-type homoisoflavonoid, isolated from Portulaca oleracea (purslane) that exhibits anti-diabetic effects.
HM-chromanone is a sappanine-type homoisoflavonoid, isolated from Portulaca oleracea (purslane). HM-chromanone exhibits anti-diabetic effects and inhibits adipogenesis by regulating AMPK activity in adipocytes. HM-chromanone potently activates AMPK in hepatocytes, thus suppressing hepatic glucose production. HM-chromanone does not display significant toxicity.
HM-chromanone is a sappanine-type homoisoflavonoid, isolated from Portulaca oleracea (purslane). HM-chromanone exhibits anti-diabetic effects and inhibits adipogenesis by regulating AMPK activity in adipocytes. HM-chromanone potently activates AMPK in hepatocytes, thus suppressing hepatic glucose production. HM-chromanone does not display significant toxicity.
儲存類別代碼
11 - Combustible Solids
水污染物質分類(WGK)
WGK 3
閃點(°F)
Not applicable
閃點(°C)
Not applicable
從最近期的版本中選擇一個:
分析證明 (COA)
HM-Chromanone Isolated from Portulaca oleracea L. Protects INS-1 Pancreatic ? Cells against Glucotoxicity-Induced Apoptosis
Nutrients, 11(2), 404-404 (2019)
HM-Chromanone Ameliorates Hyperglycemia and Dyslipidemia in Type 2 Diabetic Mice
Nutrients, 14(9), 1951-1951 (2022)
HM-chromanone suppresses hepatic glucose production via activation of AMP-activated protein kinase in HepG2 cell
European Journal of Pharmacology, 928, 175108-175108 (2022)
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