推薦產品
產品名稱
4-硝基苯基 α-L-阿拉伯呋喃糖苷, ≥98% (TLC)
品質等級
化驗
≥98% (TLC)
形狀
powder
溶解度
methanol: 50 mg/mL
儲存溫度
−20°C
SMILES 字串
OC[C@@H]1O[C@@H](Oc2ccc(cc2)[N+]([O-])=O)[C@H](O)[C@H]1O
InChI
1S/C11H13NO7/c13-5-8-9(14)10(15)11(19-8)18-7-3-1-6(2-4-7)12(16)17/h1-4,8-11,13-15H,5H2/t8-,9-,10+,11+/m0/s1
InChI 密鑰
DUYYBTBDYZXISX-UKKRHICBSA-N
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儲存類別代碼
11 - Combustible Solids
水污染物質分類（WGK）
WGK 3
閃點（°F）
Not applicable
閃點（°C）
Not applicable
個人防護裝備
Eyeshields, Gloves, type N95 (US)
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分析證明 (COA)
Lot/Batch Number
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Planta, 241(5), 1159-1172 (2015-01-23)
Specific α- l -arabinofuranosidases are involved in the realisation of elongation growth process in cells with type II cell walls. Elongation growth in a plant cell is largely based on modification of the cell wall. In type II cell walls
José Manuel Inácio et al.
Journal of bacteriology, 190(12), 4272-4280 (2008-04-15)
The extracellular depolymerization of arabinopolysaccharides by microorganisms is accomplished by arabinanases, xylanases, and galactanases. Here, we characterize a novel endo-alpha-1,5-l-arabinanase (EC 3.2.1.99) from Bacillus subtilis, encoded by the yxiA gene (herein renamed abn2) that contributes to arabinan degradation. Functional studies
M J Renner et al.
Applied and environmental microbiology, 64(1), 43-52 (1998-01-22)
An alpha-L-arabinofuranosidase (alpha-L-arabinofuranoside arabinofuranohydrolase [EC 3.2.1.55]; referred to below as ArfI) from Cytophaga xylanolytica XM3 was purified 85-fold by anion-exchange and hydrophobic interaction column chromatography. The native enzyme had a pI of 6.1 and an apparent molecular mass of 160
Andrew Diener
Molecular plant-microbe interactions : MPMI, 25(12), 1531-1541 (2012-08-17)
Host-specific forms of Fusarium oxysporum infect the roots of numerous plant species. I present a novel application of familiar methodology to visualize and quantify F. oxysporum in roots. Infection in the roots of Arabidopsis thaliana, tomato, and cotton was detected
Carmen Maturano et al.
World journal of microbiology & biotechnology, 33(8), 151-151 (2017-07-05)
Autochthonous Oenococcus oeni strains (MS9, MS20 and MS46) with good malolactic performance and yielding adequate diacetyl levels, were selected to investigate the effect of synthetic and grape glycosides on bacterial growth, substrate utilization and β-glucosidase (βGlu), α-arabinofuranosidase (αAra) and α-rhamnopyranosidase
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