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A3133

Sigma-Aldrich

Nα-乙酰基- L -精氨酸

≥98% (TLC), suitable for deacetylase assays

同義詞:

N2-acetyl-L-alanine

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About This Item

經驗公式(希爾表示法):
C8H16N4O3
CAS號碼:
分子量::
216.24
EC號碼:
MDL號碼:
分類程式碼代碼:
12352209
eCl@ss:
32160406
PubChem物質ID:
NACRES:
NA.26

product name

Nα-乙酰基- L -精氨酸,

化驗

≥98% (TLC)

形狀

powder

技術

deacetylase assay: suitable

顏色

colorless to white

儲存溫度

−20°C

SMILES 字串

NC(NCCC[C@H](NC(C)=O)C(O)=O)=N

InChI

1S/C8H16N4O3/c1-5(13)12-6(7(14)15)3-2-4-11-8(9)10/h6H,2-4H2,1H3,(H,12,13)(H,14,15)(H4,9,10,11)/t6-/m0/s1

InChI 密鑰

SNEIUMQYRCDYCH-LURJTMIESA-N

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儲存類別代碼

11 - Combustible Solids

水污染物質分類(WGK)

WGK 3

閃點(°F)

Not applicable

閃點(°C)

Not applicable

個人防護裝備

Eyeshields, Gloves, type N95 (US)


分析證明 (COA)

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Joshua L Deignan et al.
Molecular genetics and metabolism, 100 Suppl 1, S31-S36 (2010-02-24)
The paucity of hyperammonemic crises together with spasticity, only seen in human arginase I deficient patients and not in patients with other urea cycle disorders, forces a search for candidates other than ammonia to associate with the pathophysiology and symptomatology.
P De Deyn et al.
Clinica chimica acta; international journal of clinical chemistry, 157(2), 143-150 (1986-06-15)
The concentrations of guanidino compounds in blood are raised in uraemic patients and may have toxic effects. The concentrations of 13 guanidino compounds in serum were measured in 29 patients with chronic renal failure treated by chronic intermittent haemodialysis using
James M Mathews et al.
Journal of agricultural and food chemistry, 58(24), 12761-12768 (2010-11-17)
The butter flavorant diacetyl (2,3-butanedione) is implicated in causing obliterative bronchiolitis in microwave popcorn plant workers. Because diacetyl modifies arginine residues, an immunological basis for its toxicity is under investigation. Reaction products of diacetyl with N-α-acetylarginine (AcArg) were determined as
Z Zhang et al.
Nature structural biology, 7(2), 127-133 (2000-02-03)
Clavaminate synthase (CAS), a remarkable Fe(II)/2-oxoglutarate oxygenase, catalyzes three separate oxidative reactions in the biosynthesis of clavulanic acid, a clinically used inhibitor of serine beta-lactamases. The first CAS-catalyzed step (hydroxylation) is separated from the latter two (oxidative cyclization/desaturation) by the
Pojjana Charurin et al.
Journal of agricultural and food chemistry, 50(13), 3751-3756 (2002-06-13)
Coffee model systems prepared from combinations of chlorogenic acid (CGA), N(alpha)-acetyl-1-arginine (A), sucrose (S), and cellulose (C) were roasted at 240 degrees C for 4 min prior to analysis by UV-visible spectrophotometry, capillary zone electrophoresis (CZE), and the ABTS radical

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