推薦產品
等級
analytical standard
儲存期限
limited shelf life, expiry date on the label
濃度
~100 μg/mL in acetonitrile
技術
HPLC: suitable
gas chromatography (GC): suitable
應用
cleaning products
cosmetics
food and beverages
personal care
格式
single component solution
儲存溫度
−20°C
SMILES 字串
C[C@H]1OC=C2C(O)=C(C(O)=O)C(=O)C(C)=C2[C@@H]1C
InChI
1S/C13H14O5/c1-5-7(3)18-4-8-9(5)6(2)11(14)10(12(8)15)13(16)17/h4-5,7,15H,1-3H3,(H,16,17)/t5-,7-/m1/s1
InChI 密鑰
CQIUKKVOEOPUDV-IYSWYEEDSA-N
一般說明
桔霉素是一种具有肝肾毒性的霉菌毒素。它可由红曲霉属、曲霉属和青霉属的几个丝状真菌属产生， 通常作为一种污染物存在于储存的谷物、食品、饲料以及生物体液中。
應用
有关合适的仪器技术的更多信息，请参阅产品′的检验报告。想要获得更多支持，请联系技术服务部。
分析報告
纯度：≥97.0%（HPLC）
訊號詞
Danger
危險分類
Acute Tox. 4 Dermal - Acute Tox. 4 Inhalation - Acute Tox. 4 Oral - Eye Irrit. 2 - Flam. Liq. 2
儲存類別代碼
3 - Flammable liquids
水污染物質分類（WGK）
WGK 2
閃點（°F）
35.6 °F - closed cup
閃點（°C）
2.0 °C - closed cup
Dual synergistic actions of silver nanoparticles with natural products on Ochratoxin A production
TM GA, et al.
Journal of Life Sciences, 14(3) (2017)
Presence of citrinin in grains and its possible health effects
Culig B, et al.
African Journal of Traditional, Complementary, and Alternative Medicines : AJTCAM / African Networks on Ethnomedicines, 14(3), 22-22 (2017)
The Preparation and Identification of a Monoclonal Antibody against Citrinin and the Development of Detection via Indirect Competitive ELISA
Yirga KS, et al.
Toxins, 9(3), 110-110 (2017)
Review on the qualitative and quantitative analysis of the mycotoxin citrinin
Xu J-B, et al.
Food Control, 17(4), 271- 285 (2006)
Hediyeh Davoudi Moghadam et al.
Journal of the science of food and agriculture, 99(9), 4439-4444 (2019-03-14)
Today, there is an increasing concern about the consumption of synthetic colorants in food because of their possible health hazards. Monascus purpureus has attracted a great deal of attention as it produces various coloured pigments with high chemical stability, but
我們的科學家團隊在所有研究領域都有豐富的經驗，包括生命科學、材料科學、化學合成、色譜、分析等.
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