This BSA powder is manufactured by a proprietary heat-shock fractionation process, using caprylic acid as an albumin stabilizer. A highly consistent and widely used grade of BSA powder for a wide spectrum of immunoassays, cell culture and microbial fermentation applications. This BSA is low in sodium and chloride as well as highly monomeric. Purity specification is >= 98%; typical purity is 100%.
法律資訊
Probumin is a registered trademark of Merck KGaA, Darmstadt, Germany
免責聲明
Probumin® BSA grades are distinguished by differences in production. The use of terms such as ′Diagnostic Grade′ or ′Vaccine Grade′ in product names solely indicates that said products are commonly used by customers in those applications. We have not qualified every single product in every conceivable application. Users should qualify Probumin® BSA grades using the specific reagents, conditions, and constraints of their assay. For further manufacturing use only. Not for human or animal consumption.
Probumin® BSA is a commonly used bovine serum albumin for buffers, non-specific blocking, protein stabilization and other diagnostic applications. Given the diverse uses of BSA, here are some frequently asked questions and answers about the molecule, formats, methods, and applications.
