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Supelco

Peroxide Test Strips, reflectometric

20.0-100 mg/L (H₂O₂), REFLECTOQUANT®

同義詞:

Peroxide chemical test strips, Peroxide test strip for instrument reader

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About This Item

分類程式碼代碼:
41116116
NACRES:
NB.21

product name

Peroxide Test, reflectometric, 20.0-100 mg/L (H2O2), for use with REFLECTOQUANT®

描述

quantitative

品質等級

產品線

Reflectoquant®

特定分析物

hydrogen peroxide

反應適用性

reaction type: enzymatic reaction

測量範圍

20.0-100 mg/L (H2O2)

相容性

RQflex® 10 Plus
RQflex® 10
RQflex® 20
for use with REFLECTOQUANT®

檢測方法

reflectometric

儲存溫度

15-25°C

一般說明

Method: Reflectometric with test strips, 20.0 - 100 mg/L (H2O2), Reflectoquant®

Peroxide is an all purpose disinfectant which, due to its excellent antiviral, bactericidal and fungicidal action, is widely used in the food industry. Here, the Reflectoquant® test strips are suited for the determination of inorganic peroxides in aqueous solutions. Furthermore the test can be used in disinfecting and rinsing solutions (e.g. in food technology, laundries) and in swimming-pool water. Peroxidase transfers peroxide oxygen to an aminophenazone derivative. This produces a red compund that is determined reflectometrically on the RQflex®. For pre-testing a sample in an economic and quick way to estimate the peroxide concentration and a possible dilution factor prior to using this quantitative method we recommend our semi-quantitative MQuant® test strips for peroxide.

法律資訊

MQUANT is a registered trademark of Merck KGaA, Darmstadt, Germany
REFLECTOQUANT is a registered trademark of Merck KGaA, Darmstadt, Germany
RQFLEX is a registered trademark of Merck KGaA, Darmstadt, Germany

儲存類別代碼

11 - Combustible Solids

水污染物質分類(WGK)

WGK 2


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文章

Learn about disinfection control and how to select the right disinfectant among the various options available in its methods and instrumentation based on photometry and reflectometry.

了解消毒控制以及如何在众多选择中挑选合适的消毒剂,不同的选择基于光度法和反射法的方法和仪器。

相關內容

Disinfection control solutions ensure food safety and regulatory compliance in food & beverage manufacturing.

在食品饮料行业,HACCP(危害分析与关键控制点)消毒控制对于保障产品安全性、符合监管规定至关重要。我们针对食品饮料生产的消毒控制和卫生监测流程提供丰富多样的产品。

我們的科學家團隊在所有研究領域都有豐富的經驗,包括生命科學、材料科學、化學合成、色譜、分析等.

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