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Merck
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文件

840024C

Avanti

Soy PE

Avanti Research - A Croda Brand 840024C

同義詞:

L-α-phosphatidylethanolamine (Soy)

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About This Item

CAS號碼:
分類程式碼代碼:
12352211
NACRES:
NA.25

化驗

>99% (TLC)

形狀

liquid

包裝

pkg of 1 × 2.5 mL (840024C-25mg)

製造商/商標名

Avanti Research - A Croda Brand 840024C

濃度

10 mg/mL (840024C-25mg)

脂質類型

phosphoglycerides

運輸包裝

dry ice

儲存溫度

−20°C

SMILES 字串

[H][C@@](COP([O-])(OCC[NH3+])=O)(OC(CCCCCCC/C=C\C/C=C\CCCCC)=O)COC(CCCCCCCCCCCCCCC)=O

InChI

1S/C39H74NO8P/c1-3-5-7-9-11-13-15-17-18-20-22-24-26-28-30-32-39(42)48-37(36-47-49(43,44)46-34-33-40)35-45-38(41)31-29-27-25-23-21-19-16-14-12-10-8-6-4-2/h11,13,17-18,37H,3-10,12,14-16,19-36,40H2,1-2H3,(H,43,44)/b13-11-,18-17-/t37-/m1/s1

InChI 密鑰

HBZNVZIRJWODIB-NHCUFCNUSA-N

一般說明

L-α-phosphatidylethanolamine is a naturally occurring aminophospholipid in soy lecithin. Soy PE is one of the important components of biological membranes.

應用

Soy PE has been used in the preparation of liposome solutions and as a standard for the quantitative analysis of phospholipids through calibration curves.

生化/生理作用

Soy PE has an important function in maintaining the structural integrity and functionality of cells. It possesses anti-oxidative properties.

包裝

5 mL Clear Glass Sealed Ampule (840024C-25mg)

法律資訊

Avanti Research is a trademark of Avanti Polar Lipids, LLC

象形圖

Skull and crossbonesHealth hazard

訊號詞

Danger

危險分類

Acute Tox. 3 Inhalation - Acute Tox. 4 Oral - Aquatic Chronic 3 - Carc. 2 - Eye Irrit. 2 - Repr. 2 - Skin Irrit. 2 - STOT RE 1 - STOT SE 3

標靶器官

Central nervous system, Liver,Kidney

水污染物質分類(WGK)

WGK 3


分析證明 (COA)

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Development and validation of a novel UPLC-ELSD method for the assessment of lipid composition of nanomedicine formulation
Varache M, et al.
International Journal of Pharmaceutics, 566, 11-23 (2019)
Amperometric post spike feet reveal most exocytosis is via extended kiss-and-run fusion
Mellander LJ, et al.
Scientific reports, 2, 907-907 (2012)
Identification and quantification of phosphatidylethanolamine-derived glucosylamines and aminoketoses from human erythrocytes?influence of glycation products on lipid peroxidation
Carmen MBU, et al.
Archives of Biochemistry and Biophysics, 391(2), 245-254 (2001)
Quercetin increases antioxidant activity of soy lecithin in a triolein model system
Ramadan MF
LWT--Food Science and Technology, 41(4) (2008)

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