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Merck
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重要文件

214019

Sigma-Aldrich

2-甲基-1-戊醇

99%

同義詞:

(±)-2-Methyl-1-pentanol, 2-Methylpentanol-1

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About This Item

線性公式:
CH3CH2CH2CH(CH3)CH2OH
CAS號碼:
分子量::
102.17
Beilstein:
1718974
EC號碼:
MDL號碼:
分類程式碼代碼:
12352100
PubChem物質ID:
NACRES:
NA.22
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蒸汽密度

3.5 (vs air)

品質等級

蒸汽壓力

1.5 mmHg ( 20 °C)

化驗

99%

形狀

liquid

expl. lim.

9.6 %

折射率

n20/D 1.418 (lit.)

bp

148 °C (lit.)

密度

0.824 g/mL at 25 °C (lit.)

官能基

hydroxyl

SMILES 字串

CCCC(C)CO

InChI

1S/C6H14O/c1-3-4-6(2)5-7/h6-7H,3-5H2,1-2H3

InChI 密鑰

PFNHSEQQEPMLNI-UHFFFAOYSA-N

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一般說明

Nonaqueous lipase-catalyzed kinetic resolution of racemic 2-methyl-1-pentanol in a continuously operated fixed bed reactor has been reported[1]. Molar excess enthalpies of binary mixtures of 2-methyl-1-pentanol with n-hexane and its isomers has been measured in a flow microcalorimeter[2].

象形圖

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訊號詞

Warning

危險聲明

危險分類

Acute Tox. 4 Oral - Flam. Liq. 3

儲存類別代碼

3 - Flammable liquids

水污染物質分類(WGK)

WGK 3

閃點(°F)

127.4 °F - closed cup

閃點(°C)

53 °C - closed cup

個人防護裝備

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter


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M Indlekofer et al.
Biotechnology and bioengineering, 52(4), 459-471 (1996-11-20)
The nonaqueous lipase-catalyzed kinetic resolution of racemic 2-methyl-1-pentanol in a continuously operated fixed bed reactor was theoretically and experimentally studied. A 2-dimensional mathematical model was developed to predict the performance of the heterogeneous enantioselective biotransformation and to optimize the productivity
Excess enthalpies of binary mixtures of 2-methyl-1-pentanol with hexane isomers.
Kimura F and Benson GC.
Fluid Phase Equilibria, 8(1), 107-112 (1982)
Jung-Min Hong et al.
Foods (Basel, Switzerland), 9(9) (2020-09-25)
Volatile compositions and sensory characteristics of 11 commercially distilled soju samples were investigated using headspace solid-phase microextraction (HS-SPME) with gas chromatography-mass spectrometry (GC-MS) and sensory descriptive analysis. A total of 59 major volatile compounds, consisting of 32 esters, 10 alcohols
Kathrin Vollmer et al.
Food chemistry, 345, 128786-128786 (2020-12-15)
The effects of single and twofold continuous pressure change technology (PCT) applications on the volatiles and sensory characteristics of pineapple juice were studied. Fresh and thermally pasteurised juices were additionally characterised. 128 volatiles were tentatively assigned in the four juices.
Neepa Choksi et al.
Cutaneous and ocular toxicology, 39(3), 180-192 (2020-06-27)
OptiSafe is an in chemico test method that identifies potential eye irritants based on macromolecular damage following test chemical exposure. The OptiSafe protocol includes a prescreen assessment that identifies test chemicals that are outside the applicability domain of the test

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