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100 G
$103.00
About This Item
经验公式(希尔记法):
C4H4N2O2
CAS号:
分子量:
112.09
Beilstein:
112223
EC 号:
MDL编号:
UNSPSC代码:
12352100
PubChem化学物质编号:
NACRES:
NA.22
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质量水平
产品线
ReagentPlus®
方案
99%
表单
powder
自燃温度
707 °F
mp
299-301 °C (dec.) (lit.)
SMILES字符串
O=C1NNC(=O)C=C1
InChI
1S/C4H4N2O2/c7-3-1-2-4(8)6-5-3/h1-2H,(H,5,7)(H,6,8)
InChI key
BGRDGMRNKXEXQD-UHFFFAOYSA-N
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法律信息
ReagentPlus is a registered trademark of Merck KGaA, Darmstadt, Germany
警示用语:
Warning
危险分类
Eye Irrit. 2 - Muta. 2 - Skin Irrit. 2 - STOT SE 3
靶器官
Respiratory system
储存分类代码
11 - Combustible Solids
WGK
WGK 2
闪点(°F)
572.0 °F - closed cup
闪点(°C)
300 °C - closed cup
个人防护装备
dust mask type N95 (US), Eyeshields, Gloves
Z Swietlińska et al.
Mutation research, 55(1), 15-30 (1978-01-01)
Since 1950, maleic hydrazide (MH) has been introduced into agriculture as a major commercial herbicide and a depressant of plant growth in numerous circumstances such as suppression of sprouting of vegetables and stored food crops, control of sucker growth on
L Elvia Ruiz Flores et al.
Life sciences, 72(12), 1345-1351 (2003-01-16)
The aim of this investigation was to determine if extracts of Spirulina maxima reduce the genotoxic damage induced by maleic hydrazide (MH) using the Tradescantia biosssay. Two types of extracts from the alga were prepared: an aqueous extract with two
Yanjun Fang et al.
Biosensors & bioelectronics, 24(8), 2323-2327 (2009-03-06)
A novel flow injection chemiluminescence (CL) sensor for the determination of maleic hydrazide (MH) using molecularly imprinted polymer (MIP) as recognition element is reported. The MH-MIP was synthesized by thermal initiated polymerization in methanol, using methacrylic acid (MAA) as functional
L Marcano et al.
Environmental research, 94(2), 221-226 (2004-02-06)
Maleic hydrazide (MH) is an herbicide and is a regulator of the growth of buds in vegetables during storage. It is used in agriculture-in despite its known effect as a mutagenic and clastogenic agent. In this research the effect of
Maleic hydrazide residues in tobacco and their toxicological implications.
S A Meyer et al.
Reviews of environmental contamination and toxicology, 98, 43-60 (1987-01-01)
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