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About This Item
biological source
Salmonella enterica (Serotype typhimurium)
Quality Segment
form
lyophilized powder
purified by
trichloroacetic acid extraction
impurities
1-10% Protein (Lowry)
color
white to faint yellow
solubility
water: 0.90-1.10 mg/mL, faintly hazy to hazy, colorless to faintly yellow
shipped in
ambient
storage temp.
2-8°C
General description
Application
Biochem/physiol Actions
Preparation Note
Other Notes
1 of 1
This Item | |||
|---|---|---|---|
| biological source Salmonella enterica (Serotype typhimurium) | biological source Salmonella enterica (Serotype typhimurium) | biological source Salmonella enterica (Serotype typhimurium) | biological source bacterial (Salmonella typhosa) |
| Quality Level 200 | Quality Level 200 | Quality Level 200 | Quality Level 200 |
| solubility water: 0.90-1.10 mg/mL, faintly hazy to hazy, colorless to faintly yellow | solubility water: 4.90-5.10 mg/mL, slightly hazy to turbid, colorless to faintly yellow | solubility water: 0.90-1.10 mg/mL, hazy to turbid, colorless to faintly yellow | solubility water: soluble |
| form lyophilized powder | form lyophilized powder | form lyophilized powder | form lyophilized powder |
| storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C |
| color white to faint yellow | color white to faint yellow | color white to faint yellow | color white to faint yellow |
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Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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Articles
Explore the structure, function, and diverse applications of Lipopolysaccharides. Discover their role in bacteria, serological specificity, and research potential.
Global Trade Item Number
| SKU | GTIN |
|---|---|
| L7261-25MG | 04061833275276 |
| L7261-10MG | 04061833275269 |
| L7261-100MG | 04061833275252 |
