G5889

L-Glutamic acid monosodium salt hydrate

BioReagent, suitable for cell culture, suitable for insect cell culture, ≥99%

• Synonim(y): (S)-2-Aminopentanedioic acid, L-Glutamic acid monosodium salt, Glu, MSG, Monosodium glutamate
• Wzór empiryczny (zapis Hilla): C₅H₈NNaO₄ · xH₂O
• Numer CAS: 142-47-2
• Masa cząsteczkowa: 169.11 (anhydrous basis)
• Numer WE: 205-538-1
• Numer MDL: MFCD00013074
• Kod UNSPSC: 12352209
• Identyfikator substancji w PubChem: 24895237
• NACRES: NA.75

Właściwości

• linia produktu: BioReagent
• Próba: ≥99%
• Postać: powder
• metody: cell culture | insect: suitable; cell culture | mammalian: suitable
• kolor: white to off-white
• mp: 163 °C
• InChI: 1S/C5H9NO4.Na.H2O.H/c6-3(5(9)10)1-2-4(7)8;;;/h3H,1-2,6H2,(H,7,8)(H,9,10);;1H2;
• Klucz InChI: JYDGDQPVBSBYRT-UHFFFAOYSA-N

Opis

Opis ogólny

L-Glutamic acid/monosodium glutamate (MSG) is the sodium salt of glutamic acid. It is a commonly used food additive.

Zastosowanie

L-Glutamic acid monosodium salt hydrate has been used:

• to prepare glutamate stock solution in HEPES-buffered saline (HBS) for glutamate perfusions
• as a component in YNG (yeast nitrogen base glutamate) medium
• used to treat HT22 hippocampal cells to study its effects on cell viability and to examine the expression of molecules related to apoptotic cell death
• as a component of fresh media to culture neurons and to assess glutamate uptake

Działania biochem./fizjol.

Monosodium glutamate (MSG) is a food additive and an environmental agent, that can affect inflammation.

Agonist at kainate, NMDA, and quisqualate receptors; an excitatory amino acid neurotransmitter.

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Informacja o środkach bezpieczeństwa

• Kod klasy składowania: 13 - Non Combustible Solids
• Klasa zagrożenia wodnego (WGK): WGK 2
• Temperatura zapłonu (°F): Not applicable
• Temperatura zapłonu (°C): Not applicable
• Środki ochrony indywidualnej: Eyeshields, Gloves, type N95 (US)