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生物源
synthetic
化驗
≥98% (HPLC)
形狀
powder or crystals
光學活性
[α]25/D -6.5 to -5.0 °, c = 1% (w/v) in water
甜度
0.9 × sucrose
技術
HPLC: suitable
顏色
white
溶解度
water: 50 mg/mL, clear to very slightly hazy, colorless
儲存溫度
room temp
SMILES 字串
OC[C@@H](O)[C@H](O)[C@H](O)C(=O)CO
InChI
1S/C6H12O6/c7-1-3(9)5(11)6(12)4(10)2-8/h3,5-9,11-12H,1-2H2/t3-,5+,6-/m1/s1
InChI 密鑰
BJHIKXHVCXFQLS-PQLUHFTBSA-N
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應用
D-(-)-Tagatose has been used as a carbohydrates for fermentation. It has also been used as one of the standards to confirm the identity of majority of the metabolites selected by least absolute shrinkage and selection operator (LASSO).
生化/生理作用
D-Tagatose, a ketohexose acts as a low-calorie functional sweetener. Tagatose can be used as a preservative in cosmetic, detergent and pharmaceutical formulations.Tagatose is also used in diet soft drinks, chewing gum, frozen yogurt and non-fat ice cream.
Potential sugar substitute rarely found in nature. Produced using a biotransformation method with L-arabinose isomerase as the biocatalyst and D-galactose as the substrate.
其他說明
To gain a comprehensive understanding of our extensive range of Monosaccharides for your research, we encourage you to visit our Carbohydrates Category page.
儲存類別代碼
11 - Combustible Solids
水污染物質分類(WGK)
WGK 3
閃點(°F)
Not applicable
閃點(°C)
Not applicable
個人防護裝備
Eyeshields, Gloves, type N95 (US)
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